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Originally Posted by caitlyn12284  That is amazing!! I have been on induction for 3 days and I am running out of food ideas and I can see I am going to be getting really bored soon...Your 36 days is a good motivation  |
Today is my first day, and the thing that has surprised me the most is that I am enjoying foods I have not eaten for a long time! Even foods I've never made before - like an omlette! I made my first one this morning and my hubby really enjoyed it, so it must be beginners luck! I had an omlette as well and whilst I was preparing them I put 6 eggs on to hard-boil. When they were ready I had two mashed in a cup with a large dod of butter - it was devine!
The other four eggs ended up being made into egg mayonnaise which I had at lunch time with salad and smoked mackrel. I really enjoyed that as well as I'd not had the fish for a long time. I'm having a meat platter (turkey, beef & pork) with a garlic butter & cream sauce with salad this evening.
My snack will be sliced Haloummi cheese which I fry - it goes crispy and is the nearest thing to crisps without the carbs. I'm trying to find a recipe for Bernaise Sauce? Any responses would be appreciated!
I'm away to drink more water and try and get rid of my withdrawal from carbs and sugar headache!! Best wishes from Marion