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Tomorrow I'm going to make an Alfredo sauce with some chicken slices on top of the spaghetti sauce for lunch....that will be something different!!
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That sounds scrumptious!!!
I had to go back and start a clean induction, so it will be a while before I move onto OWL. I may do an extended induction to see how it goes. I still have a lot of food combos to try before I start getting tired of the menu!
I made a mock danish for dessert tonight. I used 1/4 t. maple extract and liquid splenda (generic), so saved two carbs by using the liquid. I was so tickled. I wouldn't have been able to have dessert if I had used the packets of Splenda.
Anyway, the best of luck!