Quote:
Originally Posted by SunnySmile501  Have you tried gagging their little mouths before putting them in the fridge?  That should shut them up! |
Duct tape??? Sock??? What do you suggest???? They are very loud!!
Look them up on the recipe board. There are tons of variations. I've made them with unsweetened cocoa powder for little chocolate cheesecake. Or some low GI peanut butter. Or putting some SF raspberry jam smack dab in the little hollow in the center. Seriously, I won't make them again for a while. I don't have the self control.
Last summer I made them during a strict induction and I ate one per night. How??? No, really, how did I do that? I don't know that person anymore. :-(
I need to find her again.