Quote:
Originally Posted by Georgiana Wow, 24 g per 1/2 cup?! That's double what the US brand of Splenda has! |
Ooops, Georgiana, you are correct - my carb count was off by 100%
I must have entered it incorrectly as being one teaspoon per serving instead of 2 teaspoons per serving when I made it a custom food in my fitday account
So the carb count using my ingredients would work it out as 1.7 net carbs per muffin