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Old April 25th, 2009, 03:02 AM
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Default Re: Sugar free meringues, my husband thunk it!

Quote:
Originally Posted by pokiedot View Post
I've never heard of that sweetner... It could work, but you never know the baking chemistry of two substances till you blend them together so I say go for it and see if it works.
Exact same as Splenda

Quote:
ITC Rules in Favor of Indiana Company's Sweetener Patent

InsideINdianaBusiness.com Report
Carmel-based Heartland Sweeteners, LLC has been cleared of allegations that its no-calorie sweetener violated the patents of another company. The U.S. International Trade Commission has unanimously upheld an earlier decision, making Heartland the only manufacturer of table top sweeteners to have received a unanimous ITC ruling in connection with Tate & Lyle's patent infringement allegations. Tate & Lyle had claimed the company violated its patent on Splenda by manufacturing and packaging sucralose and selling it under the table top brand NEVELLA.

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