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Originally Posted by Elizellen  As msanjelpie said there are products around that use the'net carb concept' to claim lower carb counts for those products using sugar alcohols in them which can be a slippery slope for some people, but deducting only the fibre is the safe way to do it.
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That's another thing I found when I was shopping the other day. What on earth is Sugar Alcohol?!? I have seen it on gum but was utterly perplexed by how many products have it. I didn't buy them because it had sugar in the title, but how do I compute sugar vs. sugar alcohols?