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Originally Posted by kkat55 What would you take if you didn't have a refrigerator to put the meats and salads in?
Right now my husband it taking canned chicken breast, snacking on cheese and pork rinds.
Any suggestions? |
If your husband can bring a small cooler or one of those insulated lunch bags (you'll be able to find them in the "back to school" sales stores are now having), he can put salads, cheese and some meats in that. Also those re-freezable ice packs come in handy.
If he wants something hot to eat, they sell wide-mouth Thermos jars too. Those keep foods hot for 4-6 hours.
