Quote:
|
Originally Posted by Stacia Hi, JandLsmom! Just saw your post and that no one else had answered yet...
Yes, you can just use a frying pan with about 2 inches of oil in it and fry the cheese sticks. That's what I do! They're really really good. I like to add different spices to my pork rinds or use the hot 'n spicy flavored ones. Hope this helps!! |
I hope this question isn't too silly, but what kind of oil would you use for this? I'd really like to try this, I love mozzerella sticks and never thought I'd be able to have them in this way. Is it vegetable oil, or olive oil, or what?