Re: Exercise Slug Leaves A Slow Winding Trail... | | I grew up vegetarian and we ate fish/shellfish. I love the tofu. MY mom used to make it and I would swipe it still warm and eat with some soy sauce. In fact, the other day I bought some and basically did just that. I was never really one to eat it cooked unless it was in a stir-fry with a bunch of other stuff.
__________________ 27/f/5'10" HW - 312, LW - 172 (Jul 2007), CW - 205, GW - 160 |