Re: Good "Snack" ideas... | | Oh, Andrea, I forgot to mention ... some people have said that you can use just grated parmesean (even the Kraft "pizza" type stuff) and it'll make a nice crunchy coating!
__________________ - KT - Start Induction: July 21st, 2008 Weigh-in: August 4, 2008 5ft 6in 151 / ??? / 129 |