Thread: Dressing & Cheese with no carb - is it true?
View Single Post
  #5  
Old November 18th, 2008, 09:35 AM
Chef Kevin's Avatar
Chef Kevin Chef Kevin is online now

Atkins Phase: Extended Induction
  
Join Date: Sep 10, 2006
Location: Louisville, KY
Posts: 411
Blog Entries: 1
Rep Power: 15
Chef Kevin has much to be proud ofChef Kevin has much to be proud ofChef Kevin has much to be proud ofChef Kevin has much to be proud ofChef Kevin has much to be proud ofChef Kevin has much to be proud ofChef Kevin has much to be proud ofChef Kevin has much to be proud of
Default Re: Dressing & Cheese with no carb - is it true?
permalink
if it is less than .5g per SERVING, they can say 0g.
gotta love labeling laws...
.51g to 1.49g is listed as 1g etc...

so if you really have .49g in your dressing, and you load up on it, say 4T on your salad (assuming a 1T serving size, read the label) then you could have almost 2g of carb there.
__________________
"I'm big boned" ...Um, nobody has bones that big....

Buffalo wings, not just for breakfast anymore.

Hey baby, how do you like bald fat guys with no money?