Re: New to the board but 2nd time at Atkins | | That's the other thing I remember about visiting America. People can't do enough for you. Staying in hotels in England is very different, they aren't as flexible and often don't have as many facilities.
I did look at the journal section, but I'm working full time for the family business and I'm too eager to skive at the best of times. I might try it, see how I go.
I made an Atkins freindly cheesecake, an unbaked one! I forgot to bring the recipe home so I ended up putting too much sweetner in it! The base worked out well though. I melted butter and added ground almonds (I realised that almond flour was just powdered almonds and was available in the supermarkets!) and chopped nuts. Now I just need to perfect the quantity of sweetner!
I checked out the website you recommended, it's great for low carb alternatives for the things I've had to give up, like low carb torillas - I like that idea. Looks like they might export as well!
__________________  Does my bum look big in this? |