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#1
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#2
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| there should be several in the recipes http://www.lowcarbrecipes.org/ . just type in Mayonnaise in the search box and you will get some. There are a few down in our recipe section too.
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#3
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| I never tried making it... here we have Duke's mayo... no sugar.... it's all hubby will eat anyway https://secure.eyerstation.com/einto...hcategory=food |
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#4
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| I was going to say, my recipe is... go to the store, find the condiments aisle, look for DUKES and buy it! Yummy, I love Dukes mayo! That's all I ever ate even before I discovered Atkins too! :yes
__________________ ![]() 5'4" 45 yrs (F) a.k.a. "Butterbean" Start date 5/18/2003 197/163.5/130 |
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#5
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| Basic Mayonnaise -- Condiments This one recipe is a life-saver, and the recipe I use whenever mayonnaise is called for. Basic Mayonnaise Recipe By : Shelly Serving Size : 16 Preparation Time 10 Categories : Condiments & Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 egg 2 tsp lemon juice 1/2 tsp dry mustard salt -- 1/16 tsp cayenne pepper -- 1/16 tsp 1 c olive oil -- extra light Boil egg for exactly 1 minute. (Boil water, carefully put egg in the hot water, time for 1 min) do not over cook, or you will have a soft boiled egg! Put egg, lemon juice, salt, cayenne pepper & mustard into blender. Begin to process. While blending, slowly drizzle olive oil into the blender. The oil will emulsify into mayonnaise. Refrigerate. - - - - - - - - - - - - - - - - - - NOTES : .1 g carbohydrates __________________ |
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#6
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| Hi I made this for the first time last night. Use a whole egg and add oil slowly. It works! Basic Mayonnaise Ingredients 1 egg 2 tsp lemon juice 2 tsp Vinegar 1 tsp dry mustard salt -- 1tsp 1 cup olive oil -- extra light 1) Blend all the ingredients apart from the Olive oil for 20 secs in a food processor. 2) While blending, slowly drizzle olive oil into the blender. The oil will emulsify into mayonnaise.
__________________ Male 47yrs 5' 10" SW 278 / CW195 / GW190 England UK Started Atkins 9th May 2005 |
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