![]() | |
| | ||||||||
| Portal | Forums | Classifieds | Social Groups | Tickers | Shop | FAQ | Members List | Tags | Supporting Membership | Buy the Book |
| | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Is anyone starting Induction in a day or two? | Tawsif | Atkins Diet 14-day Induction | 17 | October 5th, 2009 02:25 PM |
| Hi! I'm new and starting over today | JaLiliFer | THE SPOTLIGHT INTRODUCE YOURSELF | 8 | February 18th, 2009 12:27 PM |
| Starting today on Atkins, first timer | thwilson | THE SPOTLIGHT INTRODUCE YOURSELF | 4 | February 12th, 2009 07:22 PM |
| Today is my 21st day induction | airbud | Main Atkins Diet Forum | 1 | October 19th, 2008 11:17 AM |
| starting induction | lason | Atkins Diet 14-day Induction | 13 | August 31st, 2008 04:56 PM |
| | | LinkBack | Thread Tools | Display Modes |
|
#1
| ||||
| ||||
|
|
#2
| ||||
| ||||
| Hi! Welcome to Atkins and ADBB! I think it's great you are starting this lifestyle change with your husband. You will both have a support buddy in your own house. The ADBB is a great place for support and info too. As an amateur I would say that if it says sugar or has an ingredient that ends in -ose it's probably a nono. However I have been eating caeser dressing and only going by the carb count. I should go check the ingredients I guess! Although it hasn't seemed to effect me, but who knows how much more weight I could have lost if I had checked the ingredients on everything, cause it all adds up fast on induction! I am new here too so let's see what the experts say to your salad dressing question. |
|
#3
| |||
| Quote:
That said, I've always used HVR Bacon Ranch - and cleared it with Atkins Center back in the day when I started. <shrug>
__________________ My Melting Page: A Picture Diary and Misc Other Stuff Highest Weight: 243lbs Atkineer since May 2002!! ***************************************** General rule of thumb for success: If it requires a degree in chemical engineering to pronounce it, you probably shouldn't eat it. |
|
#4
| |||
| |||
| Thanks, Haley. Gosh, I thought I had it all down...then I started to get out everything I got at the store yesterday to look at ingredients and man I'm lost! I guess I wasn't really checking the sugar content while shopping...just the carbs. Well, I had picked up a couple tubes of sausage that say 0 carbs, but both sugar and some type of syrup were listed under the ingredients. I also got a bag of frozen chicken breasts by Tyson and just noticed "dextrose" is listed under the seasoning ingredients. *sigh* Well, atleast now I know I need to thoroghly read the list of ingredients before buying anything. |
| Bookmarks |
| Currently Active Users Viewing This Thread: 1 (0 members and 1 guests) | |
| Thread Tools | |
| Display Modes | |
| |