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#1
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__________________ __________________ gtmoore - 28-M-6'0" SW 310/CW 257/GW 190 Started 8-29-06 Mini goal #1: 275 by 10/24/06 Mini goal #2: 250 by 01/26/07 Mini goal #3: 225 by 04/27/07 Mini goal #4: 200 by 07/26/07 Goal weight: 190 by 10/28/07 |
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#2
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| Actually I work at a reastaurant that uses that stuff so I'll see tomorrow if it has carbs. I'll post it tomorrow night so keep a look out.
__________________ Becky (22 year old female) Induction start date 5/14/07 SW 193 lbs. Measurements: Arm- 13.2 in Bust- 45.5 in Ribs- 36.4 in Waist- 43.75 in Hips- 43 in Thigh- 19 in Goals: Mini:180 Mini:170 Mini:160 Goal weight:150 lb |
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#3
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| If you ask the serving staff they should be able to find the packet it comes in and tell you about the nutrition information so you can check the ingredients. I read on these boards that Ihop uses pancake batter which would not be induction-legal, and have been told by the cooks in Little Chef restaurants in UK that they do the same. Try asking the staff if it is possible to have some whole eggs scrambled in butter specially for you or choose poached, fried or boiled eggs instead to be certain of no additives.
__________________ Check out our Low Carb Recipes website and add to it!! ![]() ![]() ![]() F/58 yrs/5ft 5.5" : 280+10?/150/130 : Pre-Maintenance |
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#4
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| for ex. i know mc d's has 1 carb in there scrambled eggs and 2 carb per folded egg...it's on their website... i can't imagine them being that bad because most places their eggs tend to taste rubbery...if ya know what i mean. if you know where you are going see if there is nutriental menu on-line.
__________________ ![]() ![]() *my journal*http://www.atkinsdietbulletinboard.c...9&page=2&pp=10 ![]() SW 212 2/28/07 CW 162.0 10-28-07 [175 6-24-07] {190 4/24/07} [194 4/9/07] GW 150 sooner than later! GOAL 1---200 DONE! GOAL 2---190 DONE! 4/24/07 GOAL 3---175 DONE!!!! 6/24/07 OH YEAH BABY! GOAL 4---160 GOAL!! 150 ![]() |