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#1
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#2
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| If you look at the recipes in the back of the book, the meat servings per person is 4-8 ounces. But the real measure of how much you should eat is your appetite. If you are satisfied in eating 4 ounces, then that's all you eat. If it takes 8 ounces to satisfy you, then eat 8 ounces. Just keep in mind that Atkins is a high fat diet, not a high protein one. Don't be afraid of feeling hungry...one of the side effects of ketosis/lipolysis is appetite suppression.
__________________ ~Megs~ 242/141/160 (130) dress size 26/10/8 5'4", Female, May 2, 2003 http://www.geocities.com/not2latespage http://mformiscellaneous.blogspot.com/ |
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#3
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| I have never ever measured my meat.. I eat until I am full |
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#4
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| Our protein intake should only be at 30% and I always go over that. |
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#5
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#6
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| Quote:
Just to clarify for others who might be reading this thread. It's 30% of our total daily calorie intake. Fats at about 65% and carbs about 5%
__________________ ~Megs~ 242/141/160 (130) dress size 26/10/8 5'4", Female, May 2, 2003 http://www.geocities.com/not2latespage http://mformiscellaneous.blogspot.com/ |
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#7
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My fat is roughly in 45-58ish% total for the day. What foods are you eating that are high in fat during the day. Thanks. |
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#8
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| Carbs 4-5% total. The Carbs seem to be right. I think I have a high protein intake and need to reduce it and up my fat intake. |
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#9
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| I tend to eat high protien as well. That is probably why I am hitting a platue right now. I didn't think of it in the high fat not high protien way. But, I am right there with you. What can I eat that is just fat? All I can think of is pork rinds and butter by the stick. |
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#10
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