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#1
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#3
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| That sounds fantastic - I used to make salmon patties all the time - I'm going to try these with the pork rinds! |
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#4
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| Sounds yummy! I might have to try that. |
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#5
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| Great use of pork rinds ![]() Make sure you add that to the everlasting induction recipe thread on this forum!!
__________________ Wondering how to get 'most' of your net carbs from your induction veggies? Join the latest veggie challenge running from 9th - 16th November! Check out our Low Carb Recipes website and add to it!! ![]() ![]() F/59 yrs/5ft 5.5" |
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#6
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| I love making salmon patties with pork rinds! mmmm makes me want some now...lol but I'm weird (before)Atkin's I used to dip them in ketchup lol
__________________ ![]() 5'3" 1/2!!! lol (yes the half counts...) 25/F/MI Short term goals: 195 185 [img] http://tinyurl.com/6gpjs3[/img] |
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