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  #1  
Old September 10th, 2008, 12:14 PM
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Talking I've made the best discovery!

Last night i went to the store and bought pork rinds with nothing on them but salt. I don't really like the taste of them by themselves but figured i would try them in my meals. I made some cinnamon twists by putting them in a baggie with some cinnamon and splenda. They were actually very good. But the best discovery was combining them with salmon. I minced up the salmon, put a little bit of egg in, and crushed up the rinds until they were like bread crumbs. I mashed it all together and formed it into a patty and stuck it on a skillet with some oil. The outside was so crunchy and the inside perfectly cooked. It tasted just like a salmon patty that you buy at the store. I made my own tartar sauce for the top of it. Give it a try. Its delicious!:d
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Old September 10th, 2008, 12:34 PM
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Default Re: I've made the best discovery!

omg! i just tried that last night. i found a recipe somewhere that used pork rinds and it came out really good!
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Old September 10th, 2008, 02:53 PM
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Default Re: I've made the best discovery!

That sounds fantastic - I used to make salmon patties all the time - I'm going to try these with the pork rinds!
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Old September 10th, 2008, 03:35 PM

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Default Re: I've made the best discovery!

Sounds yummy! I might have to try that.
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Old September 10th, 2008, 04:48 PM
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Default Re: I've made the best discovery!

Great use of pork rinds

Make sure you add that to the everlasting induction recipe thread on this forum!!
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Old September 10th, 2008, 05:28 PM
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Default Re: I've made the best discovery!

I love making salmon patties with pork rinds! mmmm makes me want some now...lol
but I'm weird (before)Atkin's I used to dip them in ketchup lol
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