recipe frm never ending recipes

Lovie · #1 July 13th, 2009, 07:27 PM

hello all you savvy cooks, i want to make this in mealoaf tonight. should i mix the salsa in the mealoaf or do i put it on top then the grated fresh parmeasan cheese?

Lovie

Re: Never ending induction recipes
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I just made the best meatloaf with fresh salsa and cheddar cheese, top with fresh parm. MMMMMMMMMMMMM amazing. I also make a flax cookie and top it with the cheesecake ( cream cheese, splenda and vanilla) feridgerate for 1 hour or longer and its like cheesecake with a crust

**imagood1** · #2 July 13th, 2009, 07:47 PM

I would mix the salsa into the meatloaf and put some of the parm inside also and the rest on top.

Lovie · #3 July 13th, 2009, 08:12 PM

sounds good, that is what i shall do. thanx

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