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| Thread | Thread Starter | Forum | Replies | Last Post |
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#1
November 5th, 2009, 08:52 PM
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#2
November 5th, 2009, 09:11 PM
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How about a small lunchbox type ice chest? Put a couple of frozen bottles of water that will melt throughout the day, giving you extra drinking water and will keep things cool. Then you can take whatever you feel like eating with you.
__________________  November '09 Challenges ABS Challenge - 500 Pump Up those Pecs - 300 Squat Challenge - 1000 Stability Ball - 200 minutes Water Challenge - 100 oz daily I Weigh on Mondays ONLY!  re-started 10/12/09 -F/55/5'9" -(265)252/238.5/170 Goals 240 (nice round number)-Yippee 238.5 on 11-16-09 226 (where I was when I fell off the wagon) - 210 (another round number) - 199 (Onedurland!!!) - |
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#3
November 6th, 2009, 05:44 AM
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Boiled eggs will keep until lunch, or take tuna in a container and mayo separate and mix them in the caf. A little cooler bag is your best bet and the water idea is a great one. Then you will drink more water too. 
__________________ JILL HW 298 HW (this time) 245 CW 237 GOAL ONE 228 (take 2) GOAL TWO 213 (personal goal) GOAL THREE 199 ONE-DERLAND FINAL GOAL 165  "I've never come home after a workout and said, MAN, I wish I had NOT exercised today!" (from Marney at jpfitness.com) |
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#4
November 6th, 2009, 06:07 AM
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I would advise you to bring tuna in a can and cheese. I also live in a hot place and at work, I usually bring babybell cheese with me and I open a can of tuna too. Sometimes I cook the tuna with some eggs and green onions. |
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#5
November 6th, 2009, 07:08 AM
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Look around for other containers/freezer packs. I do like the water bottle idea and do that at times when I have to be out for the day. At our grocery store I found these containers...you freeze the tops. The bottom is a regular plastic type dish (not too big). Then there is a little cup that sits in the top. So, I put celery in the main part, and dip in the top and it keeps them cold. I also found little freezer packs in Stuffmart (Walmart) for my son's lunch...his are shaped like M & M's..maybe 2 inches diameter. So not too heavy or big. With some type of freezer pack, I think you would have a lot of possibilities. My favorite is a "wrap". I take a large lettuce leaf, a piece of meat (usually turkey for me), some mayo and a sprinkle/slice of cheddar. You could put other veggies on it. Then just roll it up and off you go. You could put tuna or egg salad in a wrap too. I usually make 2 of these and can't always finish the 2nd one. Could you make an induction friendly soup/chili/stew and bring a thermos? Good luck! Jane |
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Ideas for Induction Lunch 
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