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__________________ Started New WOE: 6/28/05 324/299/150 |
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| Hmmmm...I know here in the states we have Sugar Twin, I don't know if Canada makes theirs differently or what. I once tried Brown Sugar twin and it was horrid. However, the only sweetner I've ever liked is Splenda so I may be a bit biased. I wonder why the recipes call for two different sweetners? Does it say why?
__________________ "Only request in my behalf both inward and outward strength...that I may not merely be called a Christian, but really be found to be one." -- St. Ignatius of Antioch, Epistle to the Romans Started 2/25/04 Age 30 5'3" F SW231/CW150/GW125 ~Rhonda My gallery...a work in progress... http://www.atkinsdietbulletinboard.c...3&userid=10569 updated on Aug 11th! Has ADBB made a positive impact on your life? Become a Supporting Member! |
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