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#1
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#2
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| I eat them all the time, maybe 10-15 slices each time I do have them... Yummy! :P
__________________ ♥Started Atkins on December 12th, 2005 at 280 & around 180ish ![]() |
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#3
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| Pile them on....watch the salt intake though. They're part of your "other veggies" during Induction. Wrap a few in some lettuce, mayo, some meat and you've got a great "sandwich". |
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#4
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| Have you checked the list of ingredients to make sure there are no 'illegal substances' added?
__________________ Check out our Low Carb Recipes website and add to it!! ![]() ![]() ![]() F/58 yrs/5ft 5.5" : 280+10?/150/130 : Pre-Maintenance |
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#5
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| peppers are peppers according to DANDR hot spicey or sweet bells they are legal
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