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#1
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__________________ Erika: 32y/oF, 5'8" start Atkins 6/22/08 201.6 highest wt. 253lbs ![]() 190 - 7/16/08 180 - 8/16/08 170 - 9/10/08 164.5 10/8/08 Healthy Weight!!! 160 - 10/31/08 150 - 145 - |
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#2
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| Bah! What does he know? I make the cauliflower casserole that is like the hash brown casserole every time we have to take a dish somewhere and EVERYONE loves it and everyone asks me for the recipe. My husband is very proud. And he could eat his weight in that low carb cauliflower casserole.... |
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#3
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| yummy - that sounds good. Is that recipe already posted here soemwhere..or is it your own creation ?
__________________ Erika: 32y/oF, 5'8" start Atkins 6/22/08 201.6 highest wt. 253lbs ![]() 190 - 7/16/08 180 - 8/16/08 170 - 9/10/08 164.5 10/8/08 Healthy Weight!!! 160 - 10/31/08 150 - 145 - |
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#4
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| Thank you, both!! That sounds so good. I always forget about using Cauliflower as a potato sub. Also, good job planning ahead for the picnic. |
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#5
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| Murphy's mom-- I just nuke the bag of frozen cauliflower to get it soft. Then I add a container of sour cream, a block of cream cheese, and a cup of shredded cheese. Combine with cauliflower and top with small bag of crushed pork rinds and cup of melted butter. Bake for 45 minutes??? at 350... There are so many variations to this. Add bacon and sauteed onions. Season with garlic, salt, pepper, green peppers, sliced jalalpenos. Different kinds of cheeses. Last time I made it, I took it to dinner on the grounds at church. It was the first dish that was gone and everyone wanted the recipe. |
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#6
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| thank you, kelly!! That sounds great, I can't wait to try it! |
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#7
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| My family would be disappointed after four plus years if I didn't serve cauliflower in lieu of rice, potatoes, etc..
__________________ Start:494/current:189 Began Atkins January 4, 2004 with DH |
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#8
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| Cauliflower is awesome...If egg is the perfect food for Atkins, then cauliflower is the perfect veggie. I nuked a bag of frozen tonight and then sauteed it until brown in olive oil. I could've eaten ALL of it. |
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#9
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| Kelly, is that cauliflower casserole 16 oz bag of cauliflower, 8 oz container of sour cream and 3 or 8 oz cream cheese? It sounds sooooooo good.
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#10
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| Great Cauli recipies ![]() Like Erika I never call my cauliflower dishes 'faux taters' etc, as they dont really taste like the spud originals. But my DH genuinely doesn't miss potato dishes and even says he prefers 'cauli-rice' to white rice served with my curries.
__________________ Check out our Low Carb Recipes website and add to it!! ![]() ![]() ![]() F/58 yrs/5ft 5.5" : 280+10?/150/130 : Pre-Maintenance |
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