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#1
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#2
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Congratulations on those 9 pounds lost ![]() Don't be surprised if your weight stays static for a week or more now while your body tries to work out what is happening! Also have you taken measurements? Many of us find that even though the scale stays stubbornly still or even goes up that they are losing inches, which represents a loss of FAT!! As to recipes - have you seen the 'never ending recipe' thread in the 14-day induction forum? Many good ideas there. Lots of recipes do use cream cheese - I have found that many of these work well by using mayonnaise instead.
__________________ Wondering how to get 'most' of your net carbs from your induction veggies? Take a look at the thread from the latest Veggie Challenge to see how others managed it! Check out our Low Carb Recipes website and add to it!! ![]() ![]() F/60 yrs/5ft 5.5" |
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#3
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| Check out Linda Sue's recipe site. I'm sure you'll find a lot of good things there! Linda's Low Carb Menus & Recipes - Home |
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#4
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| Hi, There is always a little stall now and again. As your body retains water but as long as you are in ketosis you are losing fat. I highly reccomend you get a set of scales that measure body fat as it is a more accurate mearurment that you are losing fat. I have a set and even if i dont notice weight loss my body fat percentage still lowers. Hope it helps just dont let it stop what you are doing. Ash |
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#5
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| A good deal of us go into Atkins with our arms crossed and feet planted about what we will and will not eat and come to change our minds soon after. I say give it a while and again try those things you claim to dislike so much. You may be surprised at how much your tastes change! This is the perfect time to spread your wings and do what you never thought you could and leave behind that which you never thought you would. |
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