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| Thread | Thread Starter | Forum | Replies | Last Post |
| burning body fat vs food fat | bandit42 | Atkins Diet 14-day Induction | 6 | July 8th, 2009 06:26 PM |
| Burning body fat vs. dietary fat | ariesdragon | Main Atkins Diet Forum | 2 | February 11th, 2009 12:50 PM |
| The Fat Burning Index? | Greeneggs&ham | Main Atkins Diet Forum | 3 | December 9th, 2008 12:43 PM |
| Lower stomach muscles | fat4now | Exercise | 8 | September 9th, 2008 06:28 PM |
| muscles and shrimp | tacfla | Recipe Requests | 4 | June 27th, 2008 04:34 PM |
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#1
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#2
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| Those scales are , as my daughter would put it, stupid. Pay no attention to those numbers. There are a few somewhat reliable ways to measure bodyfat (and therefore also muscles) a scale is not one of them Good job on Atkins. Welcome to ADBB
__________________ Journal: Living and Learning Startdate: November 18, 2007. Female 5'2" November 2009 Challenges Push-ups 320/300 Abs: 1450/1500 Squats 1050/1200 Strength: 840/900 minutes Running: 78/75 kilometers 2 Years on Atkins ![]() |
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#3
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| I don't know how your scale measures muscle mass, but I'm sure it's not accurate. Low carbohydrate diets are better at conserving (or even increasing) lean body mass than high carbohydrate diets. If you go on my blog (the link is in my siggy), you can read the UConn study about changes in body composition during a LC diet.
__________________ "The truth is that temptation lurks everywhere, unless you deny yourself a social and working life and the attendant pleasures of eating out. I believe that the best way to overcome temptation is not with willpower, which is so often in short supply, but with our brain power, a potentially unlimited resource. Imagine that you're doing great, losing weight, feeling better than ever, thrilled with yourself, hearing compliments from friends and acquaintances---and then it happens! Despite all your good intentions, you're mightily tempted by a food you're not supposed to have. What to do? I'll tell you this: You'd better have a strategy ready!" (Dr. Atkins' New Diet Revolution, Chapter 19) |
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#4
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| Thank you, it always felt strange that those scales could measure everything, anyway, thanks to your responses, my mind worries no more (for now |
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#5
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| Are you using a body fat scale that uses a technique called Bioelectrical Impedance Analysis or BIA for short? If so, have you standardized the test? Are your calories high enough to sustain your workouts without going into a severe caloric deficit? Are you consuming 1-1.5 grams protein for every lb. of Lean Body Mass you carry? Are you getting your proteins from eggs, red meat and oily fish? Are you eating small meals with the proper macro nutrient split every 3-4 hours? Are you eating your measured three cups of acceptable (legal) salad greens daily? Are you getting enough fiber? Are you drinking plain, clean water, at least 64 oz. per day? Are you using artificial sweeteners, or drinking diet sodas / pops, teas, etc.? Are you using electrolyte replacement drinks, such as Powerade, Gatorade or what ever is popular in your country? If so, do not use them. Are you supplementing with EFA's, Omega 3 and some Omega 6's and 9's? If you are consuming a protein shake, are you consuming a whey protein isolate and making it fatty enough by adding a tablespoon of Flax oil or drinking a tablespoon of olive oil right after the protein drink? Whey protein shakes may have 3 or more grams of carbohydrate per 30 grams scoop of the bulk product. I tend to use the shake, with 3 grams CHO in it, only on occasion, usually after working out to failure, using heavy weights, in the 5 repetition range. For instance, once every three weeks when I go super heavy to determine my one repetition maximum lift on a certain compound movement. Are you taking a multiple vitamin? (Make sure it contains no Iron and check the magnesium, calcium and phosphorus content.) Are you using a food log like Fit Day to give you a good insight as to the macro nutrient split and the calories consumed/ You do quite a bit of cardio, which will prevent muscle mass gains. The Atkins diet, supposing your fat intake is high enough, should spare your muscle mass by decreasing protein turnover. Are you over-trained? Do you know how to test over-training? Do you keep an accurate record of your blood pressure readings? Other factors that influence muscle mass gains are the type of gym work outs you perform. Volume, frequency, intensity and repetition number is crucial. You might well have to adjust your training schedule in order to benefit more from your workouts. Atkins will spike up your testosterone and growth hormone. When I started Atkins, I had come from a bodybuilding lay-off of close to 5 years+. Back in May 24th. or so, I could still get my blood pressure measured at the local pharmacy using their automated machines where you stick your arm into this plastic ring that houses the cuff. I can't stick my arm into the same machine now. My arm's circumference is larger than the machine's cuff.
__________________ Last edited by neutronnorman; July 26th, 2009 at 06:37 AM. |
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#6
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| Hi Norman these are the specs of my scale: Terraillon TFA Cileo --------------------- Body Fat Analyser graduation 0,1% Body Water graduation 0,1 % Bone mass measurement in kg Muscle mass measurement in kg Displays daily calorie requirement Athlete mode Data of up to 10 users stored Alliance of materials Reversed LCD with backlight Weight only function Body Fat Analyser cursor ----------------------------> Are you using a body fat scale that uses a technique called Bioelectrical Impedance Analysis or BIA for short? I have no idea if this is BIA If so, have you standardized the test? no.. Are your calories high enough to sustain your workouts without going into a severe caloric deficit? my scale says I need 2650 cal and my average per day is 2500 cal Are you consuming 1-1.5 grams protein for every lb. of Lean Body Mass you carry? Almost 1 gram for every lb of LBM, my average is 145 grams Are you getting your proteins from eggs, red meat and oily fish? Yes Are you eating small meals with the proper macro nutrient split every 3-4 hours? In the weekends, yes, at work no... Are you eating your measured three cups of acceptable (legal) salad greens daily? Yes Are you getting enough fiber? I don't take extra fibers, only the fibers in the Atkins allowed vegetables like brocolli Are you drinking plain, clean water, at least 64 oz. per day? Yes Are you using artificial sweeteners, or drinking diet sodas / pops, teas, etc.? I use artificial sweetener (sacharine, cyclamaat) Are you using electrolyte replacement drinks, such as Powerade, Gatorade or what ever is popular in your country? If so, do not use them. Not at all Are you supplementing with EFA's, Omega 3 and some Omega 6's and 9's? Not the omega supplements but I take Vitamines and iron. If you are consuming a protein shake, are you consuming a whey protein isolate and making it fatty enough by adding a tablespoon of Flax oil or drinking a tablespoon of olive oil right after the protein drink? Whey protein shakes may have 3 or more grams of carbohydrate per 30 grams scoop of the bulk product. I tend to use the shake, with 3 grams CHO in it, only on occasion, usually after working out to failure, using heavy weights, in the 5 repetition range. For instance, once every three weeks when I go super heavy to determine my one repetition maximum lift on a certain compound movement. I have no experience with protein shakes or powders. Are you taking a multiple vitamin? (Make sure it contains no Iron and check the magnesium, calcium and phosphorus content.) Yes Are you using a food log like Fit Day to give you a good insight as to the macro nutrient split and the calories consumed/ Yes You do quite a bit of cardio, which will prevent muscle mass gains. The Atkins diet, supposing your fat intake is high enough, should spare your muscle mass by decreasing protein turnover. Are you over-trained? Do you know how to test over-training? Do you keep an accurate record of your blood pressure readings? I have no idea how I can test that I'm over-trained, but I suppose I am not because I sit at a desk all day (for work). Kind regards, asperge |
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