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#1
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#2
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| I too found it hard to re induct. Actually I have re inducted many many times but never have had the success of my first stab at it. This time though I have not gotten on the scale and have even stopped measuring. I just want to eat Atkins and "feel better" and make the weight loss a great added benefit. I still struggle but am doing my best one day at a time. Menu planning.......... check out the recipe forum or go to <http://users3.ev1.net/~fontlady/recipes.html> for many recipes and they are listed as induction friendly. Snack ideas: pepperoni, cheese cubes, cauliflour, flax chips, Breakfast............ any legal left over from dinner the night before... think outside of the box here. You dont have to do breakfast foods for breakfast. One of my favorites is taco salad. What helps me is to remember how great I feel when eating right and how lousy I feel when making the wrong choices. And chanting that "Nothing tastes as good as being thin feels" over and over and sometime over again. HTH Check out the Second Time Around Forum. It will be very helpful to you to see what they have to offer over there. Be sure to read the stickeys at the top of that forum as well. Terry |
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#3
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| Flax cereal. Pumpkin souffle. Zuchini frittata. Turnip fries dipped in ranch dressing. Melted cheese on a flax cracker.
__________________ Started Atkins 2d time 6/20/05 218/187/140 Measuring every 2 weeks As of 10/31/05, losta total of 56.75 inches! ![]() ![]() Minimum 45 min cardio per day |
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#4
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| Microwaved flax bread topped with slices of ham or cheese plus a few cherry tomatoes. Pau's breakfast muffins/quiches Induction breakfast ... for a change
__________________ Check out our Low Carb Recipes website and add to it!! ![]() ![]() ![]() F/58 yrs/5ft 5.5" : 280+10?/150/130 : Pre-Maintenance |
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#5
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| Quote:
Thanks!
__________________ On modified low-carb plan 164.5/159.5/130 Walking 20-30 minutes/day, 5 days/week |
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#6
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| Flax Crackers 1 Tablespoon ground flax (linseed) 1 Tablespoon water Let sit for a while to absorb then put on parchment paper and spread out (I use the back of a spoon) thinly and microwave till crisp. You could also ovenbake them too.
__________________ Check out our Low Carb Recipes website and add to it!! ![]() ![]() ![]() F/58 yrs/5ft 5.5" : 280+10?/150/130 : Pre-Maintenance |
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