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| Thread | Thread Starter | Forum | Replies | Last Post |
| Loving the Fake Hash Browns.. YUM | Tumtum | Atkins Diet 14-day Induction | 32 | February 19th, 2009 03:49 AM |
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#1
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__________________ Dawn Female - 42 years old |
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#2
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| Weird how their site's "nutrition" page doesn't have any nutrition facts. I would suggest calling them and asking. Traditionally, if something is crusted with cheese or anything crumby, there's flour involved.
__________________ ![]() Check out our Low Carb Recipes website and add to it!! My Journal Chat Start Date/Weight 6 March 06/186lb(84.5kg) Goals <140lb(63.6kg)Check!><130lb(59kg)><120lb(54.4kg)> 5'3"(1.6m)/29/f I've lost 46 pounds since March '06... New Year, new goal!! ![]() If you read and listen to the book and its advice, you will succeed. Nothing worth having ever came easy. "A stupid man's report of what a clever man says is never accurate because he unconsciously translates what he hears into something he can understand." -- Bertrand Russell |
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#3
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| I did find this page http://www.charliebrowns.com/lowcarb.htm but it doesn't list the parmesan crusted chicken.
__________________ Wondering how to get 'most' of your net carbs from your induction veggies? Take a look at the thread from the latest Veggie Challenge to see how others managed it! Check out our Low Carb Recipes website and add to it!! ![]() ![]() F/60 yrs/5ft 5.5" |
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#5
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| Gosh, that menu looks divine... we don't have one of those nearby though. I wish there were places around here that would offer the baked portabello as an option... come to think of it, I'm going to cook up something like that for myself at home.
__________________ No stats. Not weighing anymore ever. Will post "before and after" pictures when I want to. The end. ![]() Vigilance, not perfection. |
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