sweetzfree?

[beediddy33]

has anyone tried this? is it good? i would love to start baking goodies for my kid with it. i tried to trick him with the splenda suger but he caught the taste.

[Richt]

I am moving this thread to Atkins Main.

Rich

[jonquil]

We just recieved our bottle of sweetzfree yesterday. I used it today in my mock danish. I figured it would be better to try it on something small and see if I like it 1st. I do like this product and can't wait to start baking w/ it. Might have try my hand at baking something w/ it this weekend.

[2big4mysize]

it is a great liquid splenda product but if you look in the cooking section you will see you will need to blend any low carb sweetner withanother to get the taste right, they call it synegy. this stuff has a very intense swet taste.

[pstansel]

Got mine... not sure what to do with it . Beyond the need for synergy, you are losing bulk in your recipe that can alter it if you aren't using powdered stuff. So how do you deal with that?

[2big4mysize]

according to our cooking experts the bulk of the sugar is an illusion as it melts down to nothing when it gets wet so have at it.

[ValidRouge]

I love the sweetzfree. I make my cheesecakes and such with it. A little goes a VERY long way. My mom carries her 1 oz bottle around with her in her purse to sweeten tea and such when out to dinner. It doesn't contain the maltodextrin that the powdered Splenda has...which is where the carbs come from.

The 3 sweetner per day still applies, but it's nice to not have to count all those carbs when baking and such.

[pstansel]

I used it in the chocolate truffles recipe today... oh my god. SOOOOO good.