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Originally Posted by shaunawa Swordfish...you are so right. I dont know what I would do without my Jello. I also just read that they have come up with sugar free pudding made with splenda this time around. But it has a total of 6 carbs...pretty high for me. |
Just been thinking, for something special...... maybe a bit of egg custard to go with it would be not bad, made with egg's, double cream, some vanilla and a drop of the old sweetner in at the end.
The nearest were going to get to a trifle anyway