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#1
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__________________ Susan Started Atkins 7/5/2008 for the second time HW/SW/CW/GW 197/190/170/140 First mini-goal: 180 lbs. met 8/9/2008 Second mini-goal: 170 lbs. met 11/8/2008 Third mini goal: 160 lbs. (which was my postpartum weight with my second baby) Fourth mini goal: 150 lbs. Ultimate goal: 140 lbs ![]() |
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#2
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| I like mine with a little bit of garlic butter. Sometimes I stuff half of one with a mixture of fried ground pork and onions and bake it in the oven. Delicious! |
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#3
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| well actually i have never heard of spaghetti squash,what does it look like and what color is it? |
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#4
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| I made a chicken Alfredo with it. Very very yummy.
__________________ SW: 212 (July 24) CW: 191 - restart Nov 2, 2009 GW: 145 ![]() Created by MyFitnessPal.com - Free Calorie Counter |
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#5
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| omg i always tell everyone in the supermarket about spaghetti squash... so many people don't know about it... the only reason I really do is because when I went to Israel its a staple there and when I came back home from visiting I realized they had it here... and what better way then to use it as pasta for atkins... I put all natural vodka sauce on mine and add fresh garlic and chicken or shrimp... and it is like heaven lol |
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#6
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| oh and heavenly rose... spaghetti squash is yellow, long , round and thick... you slice it in half, put the oven on at 350 for 45 minutes (after getting the seeds out ) then take a fork and scrape the spaghetti out... it is so good! |
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#7
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| speghettie squash is fantastic. I bake one and eat from it for a few days. Butter and salt, pepper and a litte garlic a parsly!
__________________ 56 pounds to Goal! I will do it! Next mini goal is 229 - Big goal 199 - Wonderland for my son's graduation! |
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#9
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| thanks live laugh and love,i'll be sure to look for when i do my shopping this week! |
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#10
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| I love to use it as spaghetti with a meaty tomato sauce and cheese over top. Makes me happy every time I have it. |
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