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#2
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| I bought some for the first time last week and was amazed at how good they are! Last night I had them with a broccoli and prawn stir-fry and it was so delicious! |
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#3
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| The noodles are a good 'legal' food but do make sure you count for the veg and/or cheese amounts in them. I am fairly sure that the noodles made just from glucomann aka konjak are made from the same vegetable as jicama so should count towards your 2-3 cups of 'salad veg' on induction. The noodles made part from glucomann and part from tofu should be counted as part of your veg count and your cheese count, as Dr Atkins included what he called 'soy cheese' but which we call tofu as being one of the allowed cheeses on induction.
__________________ Wondering how to get 'most' of your net carbs from your induction veggies? Take a look at the thread from the latest Veggie Challenge to see how others managed it! Check out our Low Carb Recipes website and add to it!! ![]() ![]() F/60 yrs/5ft 5.5" |
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#4
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| I cannot find these anywhere. I have tried Von's, Trader Joes, Sprouts...... any suggestions? I live in Southern California. THanks in advance.
__________________ bigROB Eat Atkins and look good clothed. Eat Atkins and exercise and look good naked! First Month-Down 16lbs 10/13/2008 Second Month-Down 16lbs 11/13/2008 Third Month-Down 15lbs 12/13/2008 Fourth Month Down 15lbs 01/13/2009 Fifth month down 14lbs 02/13/2009 83 pounds lost to date 37 pounds to go! |
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#5
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| you should be able to find them at any health food stopr here in nc a read some were that whole foods store has them but i myself went to a chinese store in raleigh and got them they had all kinds they had the 0 carb noddles they also had some dumplings that had 1 carb per serving the 0 carb ones were $ 1.89 for a 16oz pak on the enet they are $4.99 for a 16oz pak |
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#6
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| hey also the chinese store had some soy product bread they look like sugar biscuits they have 1 carb per serving 3 of them does any one have any idea what im talking about i did try one and they are pretty good |
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#7
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| I can't remember what phase of Atkins you are in, DBL but unless it is tofu in them they would not be 'legal' till the legumes rung/level of OWL
__________________ Wondering how to get 'most' of your net carbs from your induction veggies? Take a look at the thread from the latest Veggie Challenge to see how others managed it! Check out our Low Carb Recipes website and add to it!! ![]() ![]() F/60 yrs/5ft 5.5" |
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#8
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| im at rung 1 im at 25g of carbs a day i havent got my book yet im still waiting it should be here i pretty sure im on the right track with all of your help thanks and i was so scared that i was going to knock myself out of ketosis when i went up to 25g that was what was keeping me wanting to stay in induction im glad i moved on |
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#9
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| I am glad to hear you have managed to get over the block that many of us have about moving out of the safe environment of induction into the scarey unexplored territory of OWL
__________________ Wondering how to get 'most' of your net carbs from your induction veggies? Take a look at the thread from the latest Veggie Challenge to see how others managed it! Check out our Low Carb Recipes website and add to it!! ![]() ![]() F/60 yrs/5ft 5.5" |
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#10
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| Are you guys talking about Shirataki noodles? Shirataki Noodles (Konnyaku) from the Low Carb Megastore UK the home of Sugar Free and Lowcarb shopping I love them with tomato, garlic, onion, courgette, and bacon sauce and topped with cheese - yum! Just ordered ten packets!! You have to boil them for 10 mins prior to cooking to get rid of the fishy smell. 10/10 from me. x |
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