I made revolution rolls today

[planetclaire]

and they were good! I made sloppy joes for dinner and you just gotta have a bun with a sloppy joe. My only regret is that I beat the egg whites by hand, it took a long time, and can I count those minutes towards my strength training?

[Lil_Texas_Tornado]

How did they taste???

[planetclaire]

I don't know how they taste on their own, but they were quite bun-like. Held up well under the heavy sloppy joe mix. I used the recipe I found in this thread (Induction Recipe Basics--More recipes added), in case you were interested.

Oh and they smelled really nice while baking too.

[Elizellen]

Beating by hand certainly is a good workout I can never keep going long enough to get a stiff mixture though

I have an old sprungloaded rotary hand whisk that I sometimes use if I can't be bothered to get out the electric bowl/beaters gizmo.

[planetclaire]

I was beating by hand because I was too lazy to get out the kitchen aid!! LOL And I tried to beat with both hands but my left side was so much weaker and my form was bad

I haven't seen those rotary beaters in forever....I wonder if they still make them? They would be great for the cottage.

[Lil_Texas_Tornado]

I tried to make them one time, but I didn't beat the egg whites long enough. Think I made "soft" peaks instead of "stiff" ones. Them they stuck you my foil I had on the pan. I am NOT a good cook. LOL. May have to give them another try sometime.

[msanjelpie]

Pre-order - Norpro Hand Beater

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[planetclaire]

Give them another shot LTT!

And YAY, they do still make them!