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| Thread | Thread Starter | Forum | Replies | Last Post |
| About to move onto OWL | IAmJbo | Ongoing Weight Loss (OWL) | 3 | April 16th, 2009 12:16 PM |
| Enjoying OWL! | ep611 | Ongoing Weight Loss (OWL) | 7 | April 12th, 2009 05:23 AM |
| Started OWL this weekend | enlightened23 | Ongoing Weight Loss (OWL) | 7 | October 16th, 2008 12:11 AM |
| OWL Phases signature pictures | studyinscarlet | Ongoing Weight Loss (OWL) | 5 | June 19th, 2008 05:51 PM |
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#1
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#2
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__________________ ~Megs~ 242/141/160 (130) dress size 26/10/8 5'4", Female, May 2, 2003 http://www.geocities.com/not2latespage http://mformiscellaneous.blogspot.com/ |
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#3
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| First off, porridge is made from oats, or a grain product, is it not? Grains are not allowed until rung 9. I actually make an AWESOME "hot cereal" in the mornings that can be induction friendly. On induction you are allowed up to 2 tbsp of flax seeds. 2 tbsp flax seeds 4 tbsp water 1 egg white 1 packet of splenda (count the carb) mix those together, microwave for 1 minute remove, mix again with fork and add anything that might be induction friendly... course this might be better for the nuts/berries rungs because I also add a tbsp of peanut butter & 1/4 cup of berries...
__________________ Find my blog at: http://keriannmb.blogspot.com/ Diagnosed Insulin Resistant in October 2007. Committed to Atkins January 2009. I vow to lose 1 pound 36 times... ~I've already lost 1 pound 30 times.~ "Don't let the fear of the time it will take to accomplish something stand in the way of your doing it. The time will pass anyways; we might just as well put that passing time to the best possible use." Started Date: 03/January/2009 - 196 lbs Current Month: July 2009 - 166.5 lbs WEDDING DATE: 26/JUNE/2010 - I WILL BE A BUFF BRIDE! ![]() ![]() |
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#6
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| I would try using 1/2 single cream 1/2 water in place of the milk. |
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#7
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| As you are on rung 9 you could use milk if you like
__________________ Wondering how to get 'most' of your net carbs from your induction veggies? Take a look at the thread from the latest Veggie Challenge to see how others managed it! Check out our Low Carb Recipes website and add to it!! ![]() ![]() F/60 yrs/5ft 5.5" |
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#8
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| Wow you got to rung 9 rather fast. I spent a year getting there. It took you three weeks?
__________________ Journal: Living and Learning Startdate: November 18, 2007. Female 5'2" November 2009 Challenges Push-ups 320/300 Abs: 1450/1500 Squats 1050/1200 Strength: 840/900 minutes Running: 78/75 kilometers 2 Years on Atkins ![]() |
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#10
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| I think what Liv was getting at was that you posted on 11 May that you had started induction the day before, so have not had time to progress through the 9 rungs of OWL yet From DANDR you will see that in OWL we start with the first rung and add 5 net carbs more of the induction veggies, then if all goes well and the losing continues we move the next week to the 2nd rung and try adding 5 more net carbs of dairy (milk, yogurt, soft cheeses) then the next week add 5 more net carbs of nuts/seeds and so on up the 9 OWL rungs. Many of us spend longer than the one week to test a variety of that rung's new foods. As grains are the last level/rung of the carbohydrate ladder it ought to take at least 10 weeks from starting induction to get to the stage of adding 5 net carbs of oats to your menus. BTW 5 net carbs of the oats I buy is about 10 grams - a very small amount.
__________________ Wondering how to get 'most' of your net carbs from your induction veggies? Take a look at the thread from the latest Veggie Challenge to see how others managed it! Check out our Low Carb Recipes website and add to it!! ![]() ![]() F/60 yrs/5ft 5.5" |
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