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  #1  
Old July 2nd, 2009, 09:38 AM
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Default pumpkin

ok so a couple of questions? pumpkin is a veggie as listed in the book right? and it is ok on induction? i boughtsome pure canned pumpkin and mix 1/2 cup of it with 1 oz. cream cheese and a little cinnamon and stevia and it tastes soo good. i justwant to make sure it is an ok breakfast for induction so i dont sabatoge myselk
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  #2  
Old July 2nd, 2009, 10:00 AM
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Default Re: pumpkin

That's a good, induction-friendly breakfast. As long as you keep it to a half-cup. Pumpkin is to be measured at 1 cup raw, so cooked would be about a half-cup.
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Old July 2nd, 2009, 12:04 PM
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Default Re: pumpkin

oh yes i was hoping for that answer lol
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1st goal-167..10%body weight gone-
2nd goal-157...half the weight gone-
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4th goal-149... 20%body weight gone-
5th goal-143....3/4 way to goal-
final goal -130
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  #4  
Old July 2nd, 2009, 07:05 PM
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Default Re: pumpkin

I love pumpkin. I just find I need protein with it because it doesn't seem to keep me full for long on its own. So, I usually only eat it for breakfast if I know I will be able to eat again in like 2 hours. Or I have it for a snack or dessert.

I use Mitzi's "M.U.P" recipe that she posted on the forum..very similar to what you made. Yummy!

Jane
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Old July 2nd, 2009, 09:26 PM
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Default Re: pumpkin

i'm a big pumpkin fan too. it's quick & easy to fix and is great little treat or for breakfast. i sometimes add cream cheese to mine too, but not often. in rare occasions i add a small pat of butter to it instead of the cream cheese.
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Old July 3rd, 2009, 11:07 AM
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Default Re: pumpkin

Quote:
Originally Posted by moniegail View Post
i'm a big pumpkin fan too. it's quick & easy to fix and is great little treat or for breakfast. i sometimes add cream cheese to mine too, but not often. in rare occasions i add a small pat of butter to it instead of the cream cheese.
I never liked pumpkin prior to Atkins. My favorite way to eat it is to warm with a pat of butter, salt & pepper and a half-packet of Splenda. It tastes just like baked or mashed sweet potatoes, which I love. It's the best comfort food when you can't have mashed potatoes--very satisfying and filling.

Sunny!
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  #7  
Old July 10th, 2009, 02:38 PM
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Default Re: pumpkin

Quote:
Originally Posted by Whatsername View Post
I love pumpkin. I just find I need protein with it because it doesn't seem to keep me full for long on its own. So, I usually only eat it for breakfast if I know I will be able to eat again in like 2 hours. Or I have it for a snack or dessert.

I use Mitzi's "M.U.P" recipe that she posted on the forum..very similar to what you made. Yummy!

Jane
hi!

can anyone send me a link to this M.U.P. pumpkin recipe, please? been searching for it in the forum, (gone 12 pages already) but no luck. i need something new for breakfast.

thanks!
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  #8  
Old July 10th, 2009, 02:45 PM
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Default Re: pumpkin

http://www.atkinsdietbulletinboard.c...tml#post780800 (MUP please!!!)
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Old July 10th, 2009, 02:54 PM
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Smile Re: pumpkin

I love pumpkin pie..
I was going to try this a while back, but forgot. Definitely will be having a bit for desert tomorrow.

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  #10  
Old July 10th, 2009, 09:05 PM
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Default Re: pumpkin

thanks so much!!!
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