Cheesecake Pancakes...DIVINE!!!

[jende]

Has anyone tried this without flax seed meal? I'm tired of going to the grocery store for another item I need.

[lesszmore]

Can i just tell u that i LOVE LOVE LOVE this recipie! I add a lil more flax to it to give it more binding and less eggy taste ( not a fan of eggs). I make em every sat when i make the family pancakes..that way i dont feel left out. THANKS!

Oh yeah i dont add any splenda to mine, just a touch of cinnamon and vanilla and eat it with sf syrup

[onefifty]

I modified this recipe and they turned out exactly like pancakes! All the ingredients the same, except I used 4 TBS of flax meal and 1 1sp of baking power. You can eat 2 and refrigerate 2 for the next day. Yummy!

[rc21839]

My first negative post...Sorry...

I was a little hesitant once i mixed the items (before adding the egg whites), but once I did, it did resemble pancake batter. I have one of those non-stick griddles and didnt need to butter. With that said, plopped four spoonfuls onto the griddle and flipped at the recommended intervals. They looked like pancakes, flipped like pancakes, smelled like french toast (as per my friend), but they just didnt do it for me.

Although they are cheesecake pancakes, I guess I expected them to look/taste more like pancakes and they didnt. But my friend LOVED them and she's going to be making them again.

[LadyAmber75]

Those sounds delicious. I'm gonna have to buy the ingredients next time I shop and try them out!

[cleverusername]

Ohh.. these are yummy. I have made them before. Excellent recipe.

[cleverusername]

Originally Posted by jende

Has anyone tried this without flax seed meal? I'm tired of going to the grocery store for another item I need.

I have.. they are still yummy.

[zoewmu]

I've gotten lazy about separating the egg whites and beating them so I have taken to throwing all of the ingredients in a bowl and beating them until smooth and then cooking them like scrambled eggs. They look like eggs, but taste like cheesecake. mmmmmm.