I just made induction friendly chicken soup!

[sexywannabe]

and it is sooo good!!! I just had to share because I am so proud of myself. I had some frozen skinless chicken breast (2), so I threw them in a pot along with some chicken broth (I only had half a box) and some chicken bouillon cubes (about 4 because I added 4 cups of water also). Then I just shook some parsley, dill weed, pepper, and garlic. I also added some green beans (freshly canned, my mom cans tons of greens beans every year), green peppers, and sauteed some onions in oil (to add some fat to the soup) and added the onions to it. It smelled heavenly so I tried some and it's delish!!! I just wanted to come on here and brag a little because it is so good. I was pretty tired of all the heavy cheeses and meat, so this hit the spot!

[Sunny_0ne]

I just wanted to come on here and brag a little because it is so good. I was pretty tired of all the heavy cheeses and meat, so this hit the spot!

What a great recipe!

I think that creativity in the kitchen is THE way to enjoy and thrive on Atkins. Glad to see that you are off to such a great start!

[OzLover]

Sounds wonderful! Being creative is a bonus in this way of eating.

A word of caution~~look at the ingredient list on your bouillon cubes as they may contain sugar. I found this out the hard way.

[Jeremy]

Sounds good. I love soups on this diet.

Taco/fajita Soup, Zuppa Tuscanna, and pizza soup are all staples for us.

[imagood1]

your soup sounds yummie -- I think I'll make a pot tomorrow!!

Carole