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#1
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#2
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| Your protein should always be around 30%. You are way, way too low at 14%. So, protein 30%, then figure your carbs, and the rest is fat. I'm typically 28-30% protein, 10-12% carbs (from veggies) and the rest is fat at about 58-60% Disco, how about no creamer in the coffee? Just go black? Or significantly cut back on the cream.
__________________ ~Joy Start 1/2/06 Goal 6/11/07 268.5/191/185 QUIT SMOKING JULY 23, 2006 ![]() ![]() ![]() ![]() Just when you think you've eaten enough vegetables...EAT SOME MORE! August Goals: 1) Eat pure/natural meats/vegetables to my appetite 2) Exercise at least 3 days a week. 3) No sweetners http://www.fitday.com/WebFit/PublicJournals.html?Owner=ride2joy |
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#3
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Creamer is my only dairy besides the yogurt. I have to stay away from cheeses....![]() Thank you for the protein advice. I will find a way to up that. It went low since I've stopped the Natural Peanut butter. I will try walnuts or pecans, will that help? I eat alot of salad, I just love them, so I will try to incorporate more protein in the salad. nuts or chicken I suppose.
__________________ 30/F/5'6" ![]() Start Weight 245+lbs. in January 2004 rerererererestart 6/08/2007 @ 185 6.2 FEET of FAT GONEIn MY JOURNAL, you can say BOOBIES! ![]() ![]() MySpace |
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#4
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| What's your other sources of added fat?
__________________ ~Megs~ 242/141/160 (130) dress size 26/10/8 5'4", Female, May 2, 2003 http://www.geocities.com/not2latespage http://mformiscellaneous.blogspot.com/ |
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