![]() | |
|
#1
| |||
| |||
|
|
#2
| ||||
| ||||
| Flax cereal is slimy. ![]() I've never found a way to make it that it isn't slimy.
__________________ ![]() My Melting Page: A Picture Diary and Misc Other Stuff 243/149 GOAL!!! May 2004 ***Current Stats*** 147.6 lbs ! ***************************************** ![]() BCtcCW Crew: |
|
#3
| |||
| |||
| |
|
#4
| ||||
| ||||
| This is a recipe I think I found on ADBB, but can't find the original post. I just tried this recipe today, and really like it. I didn't think it was slimy, but tasted like Cream of Wheat. If you add some Mocha Splenda, it tastes like Cocoa Wheats. I also added a small pat of butter. It was a nice change from eggs and bacon. Lynn Hot Flax/Wheat Bran "cereal" 1 tbsp flax meal 2 tbsp unprocessed wheat bran 1/4 tsp cinnamon 1 packet Splenda pinch of salt Water I grind the flax meal, wheat bran, cinnamon and Splenda together, place in a bowl and add enough water to make a thin mixture. Microwave for 45 seconds. Some people add cream and butter to this once it's cooked, but I prefer it "as is". It's also good flavored with Da Vinci SF flavored syrups in place of the Splenda.
__________________ ![]() Started again, April 2008!!! 245/221/135 (As of 7/6/08 ) |