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| Thread | Thread Starter | Forum | Replies | Last Post |
| Dr Atkins New Diet Revolution book! Help | Danni28 | Main Atkins Diet Forum | 3 | February 26th, 2009 05:01 PM |
| Happy International Atkins Diet Day! | Tom | Main Atkins Diet Forum | 4 | August 1st, 2008 11:18 AM |
| we knew it was true! Atkins diet on CNN | kirbychristian | Main Atkins Diet Forum | 0 | July 17th, 2008 11:53 AM |
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#1
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#2
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| Hi Kevin! Welcome to the board! First of all, being that you're still a growing chap and you're exercising, make sure you stay close to or at 20 carbs per day and don't be afraid to eat fats that put you close to or at 1,500 calories at first. Remember first and foremost, Atkins is a way of eating for life, it's not something to "hurry up" because you want to lose weight within a time period. Keep that in mind as you look at your time line goal you've set for yourself I see you had bacon and ham. Salt is a major thing to watch for. The more you consume the more bloating, or water weight you'll carry. Besides, lower salt is better for your heart Eating your vitamin is just fine....I for one, hold my nose and drink my vitamin and water down. Excersize is awesome. That's one way of getting your cardiovascular. One thing I do after working out is eating a protein such as a boiled egg with cheese or meat and cheese. You burn carbs so adding protein will help with getting lightheaded and fatigued fast. Other then that, I would just suggest you keep reading and following the Induction. I hope this helps some what |
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#3
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| I think your menu looks great, and good for you for playing DDR! I do DDR too. They always say that a good exercise plan is one that doesn't bore you, and I think DDR is just about the most addictive exercise plan around. The low calories are normal for this stage in the diet. The neat thing about ketosis (burning fats for fuel) is the natural appetite suppression. Eating fat makes you less hungry. Go figure! As you move onto Ongoing Weight Loss from Induction levels and start reintroducing different higher-carb foods back into your diet, your appetite may return and your calories might rise. Anyway, just wanted to say hi and that your menu looks good to me!
__________________ No stats. Not weighing anymore ever. Will post "before and after" pictures when I want to. The end. ![]() Vigilance, not perfection. |
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#5
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| You've gotten some great advice! I just want to chime in and say I think your menus look very good, too, and that you obviously know what you're doing. Do you realize that you only need to limit to 20 NET carbs, not 20 overall carbs? Net carbs = total carbs MINUS dietary fiber. So you may be limiting yourself unnecessarily, from what I'm seeing on your FitDay. If fiber isn't listed on your chart, look to the left and go into "Goals". Set a fiber goal (it can be anything) and you'll see fiber appear on your chart. You don't need to artificially lower your carb intake. 20 net carbs is the induction level, and low enough that all but the very most metabolically resistant people will easily lose weight. Your calorie intake is fine, don't concern yourself about that. Ketosis naturally decreases the appetite, and as long as you aren't feeling hungry/starving, and as long as you have plenty of energy, then you can be sure you're giving your body what it needs. Another piece of advice I want to offer is that it's a VERY good idea to weigh no more frequently than once per week. At the very beginning, it's recommended to only weigh at the end of the first 2 weeks. That's because it's very very normal for your body weight to fluctuate a great deal as you adjust to your new way of eating. If you see the scale go up and down you may be discouraged, despite the fact that it's absolutely normal. If you wait and weigh only once a week (or after the full 2 weeks at the beginning) you will absolutely see a shift in the right direction and start learning to trust that you're doing the right thing and that you WILL lose weight on this plan. One more thing, did you take your measurements? With your exercise, you could easily build muscle mass while losing weight, making the scales not tell the full story (since muscle weighs more than fat). You should definitely take your measurements too, so you can take them again as you go along and KNOW that you're shrinking and shaping, even if the scale doesn't move one week. Ok that's about it for now, hope this helps! Good luck, you're doing really great so far! P.S. I enjoyed your paragraphs, and commend you on excellent writing, I am so happy to see it!
__________________ Female / Currently on Extended Induction (again), begun 6/2/08. I did Extended Induction from 1/3 to 5/9 (2006) and lost 55 pounds, so I know I can do it again! The reason I quit... Worth it !!! |
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#6
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| Oh, thanks for reminding me to measure myself! I remember reading it now, but I forgot to do it at the start. I'm going to take my measurements now and then again at the end of Induction to compare. To be honest, I think I may have already lost an inch (it looks that way anyway!) I just realized that the vitamins I've been taking were sweetened with aspartame, and since I am to understand that may slow my weight loss, I gave my parents some cash to go pick me up some generic Centrum from Sam's Club. While they're there, I also told them to pick me up some Metamucil too. From what I can tell, these are the same as the (I know I'm not spelling this right) psyllium husks mentioned in the book which should increase the fibre in my diet and help while on the toilet. Is there anything about taking Metamucil I should know? (I already know I have to take it with a glass of water, but I was wondering if it has something not allowed on induction that other varieties of the husks don't.) |
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#7
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| I think some metamucil products have extras added to the psyllium husks and they are also more expensive than just using the husks. You will need to check the label to see there is no sugar or sugar aliases in it!
__________________ Wondering how to get 'most' of your net carbs from your induction veggies? Take a look at the thread from the latest Veggie Challenge to see how others managed it! Check out our Low Carb Recipes website and add to it!! ![]() ![]() F/60 yrs/5ft 5.5" |
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#8
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| Quote:
Active Ingredients Psyllium Husk Approximately 3.4 grams Per Dose , Psyllium Husk Ingredients Citric Acid , FD&C Yellow No. 6 , Natural and Artificial Orange Flavor , Sucrose , Potassium 30 mg , Sodium 5 mg , Fiber Supplement , Sucrose , Citric Acid , Natural and Artificial Orange Flavor , FD&C Yellow No. 6 This product contains 9g of sugar per serving! The original texture product has 7g sugar per serving. Just be careful!
__________________ Female / Currently on Extended Induction (again), begun 6/2/08. I did Extended Induction from 1/3 to 5/9 (2006) and lost 55 pounds, so I know I can do it again! The reason I quit... Worth it !!! |
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