Atkins Diet

Go Back   Atkins Diet > Main Forum > Atkins Phases > Review My Menu
Forgot Password? Register

Reply
 
Bookmark and Share LinkBack Thread Tools Display Modes
  #1  
Old February 17th, 2009, 08:26 AM
keriann_forgoodthistime's Avatar
ADBB Advocate

Status: Trying to find new and exciting low-carb recipes.
Atkins Phase: OWL Rung 7
S/C/G Weights: 196/166.5/160
 
Join Date: Jan 01, 2009
Location: Indianapolis
Posts: 629
Blog Entries: 3
Rep Power: 25
keriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond repute
Default how do i figure out the percentages???

ok, so NORMALLY i do not put my food intake into an online food journal, what i've BEEN doing is just blogging it like:

4 eggs = 2 g carbs etc...

well - yesterday i decided to put it into thedailyplate.com out of curiousity...

and so my question is, how do i figure out the percentage? I really don't like fitday (i've tried it, don't like the program) and thedailyplate.com doesn't show you percentages...is there a way to figure it out, just from the numbers?

my link to my plate is here: thedailyplate.com
click on "go to indychick's diary" on the left hand side and you will see today's as well as yesterday's.

my numbers from yesterday:
Calories 1205
Fat 76 grams
Carbs 25 w/6 grams fiber (19 grams of net carbs)
Protein 89 grams

Can anyone help a girl out?!!! Thanks in advance!!!!
__________________
Find my blog at: http://keriannmb.blogspot.com/

Diagnosed Insulin Resistant in October 2007.
Committed to Atkins January 2009.

I vow to lose 1 pound 36 times...

~I've already lost 1 pound 30 times.~

"Don't let the fear of the time it will take to accomplish something stand in the way of your doing it. The time will pass anyways; we might just as well put that passing time to the best possible use."

Started Date: 03/January/2009 - 196 lbs
Current Month: July 2009 - 166.5 lbs
WEDDING DATE: 26/JUNE/2010 - I WILL BE A BUFF BRIDE!



Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #2  
Old February 17th, 2009, 01:33 PM
clogger's Avatar

Atkins Phase: OWL Rung 1
 
Join Date: Feb 25, 2008
Location: Wisconsin
Posts: 1,319
Rep Power: 29
clogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond repute
Default Re: how do i figure out the percentages???

If I remember correctly there are 9 calories in each gram of fat and 4 calories in each gram of carbs and protein. For the example you gave

76 grams of fat * 9 calories per gram = 684 calories of fat
25 grams of carbs * 4 calories per gram = 100 calories of carbs
89 grams of protein * 4 calories per gram = 356 calories of protein

Total calories (from the calculations above which don't match 1205) = 1140

The calculations is calories of fat, carbs, protein divided by total calories times 100.

684/1140*100 = 60%
100/1140*100 = 8.8% (for net carbs it's obviously less)
356/1140*100 = 31.2%

Hopefully this helps!

The first time I tried FitDay I HATED it ! Now I really do like it. It's a little time consuming on the front end when adding custom foods, but once they're added it's so easy to check them to include them in your menu.
__________________
Kristine

Married Female/5'6"/33 yrs old

SW: 249 - 2/24/08
RW: 227 - 12/11/08
CW: 193.1 - 3/3/09 (I'm in ONEderland!!! )
GW: 148 -



Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #3  
Old February 17th, 2009, 01:45 PM
keriann_forgoodthistime's Avatar
ADBB Advocate

Status: Trying to find new and exciting low-carb recipes.
Atkins Phase: OWL Rung 7
S/C/G Weights: 196/166.5/160
 
Join Date: Jan 01, 2009
Location: Indianapolis
Posts: 629
Blog Entries: 3
Rep Power: 25
keriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond reputekeriann_forgoodthistime has a reputation beyond repute
Default Re: how do i figure out the percentages???

Quote:
Originally Posted by clogger View Post
If I remember correctly there are 9 calories in each gram of fat and 4 calories in each gram of carbs and protein. For the example you gave

76 grams of fat * 9 calories per gram = 684 calories of fat
25 grams of carbs * 4 calories per gram = 100 calories of carbs
89 grams of protein * 4 calories per gram = 356 calories of protein

Total calories (from the calculations above which don't match 1205) = 1140

The calculations is calories of fat, carbs, protein divided by total calories times 100.

684/1140*100 = 60%
100/1140*100 = 8.8% (for net carbs it's obviously less)
356/1140*100 = 31.2%

Hopefully this helps!

The first time I tried FitDay I HATED it ! Now I really do like it. It's a little time consuming on the front end when adding custom foods, but once they're added it's so easy to check them to include them in your menu.
awesome! thanks! so that sounds about right then for the 65% / 30% / 5%

not exact - but close.

of course, the 65/30/5 is only for induction, right? doesn't that change as we go up owl?
__________________
Find my blog at: http://keriannmb.blogspot.com/

Diagnosed Insulin Resistant in October 2007.
Committed to Atkins January 2009.

I vow to lose 1 pound 36 times...

~I've already lost 1 pound 30 times.~

"Don't let the fear of the time it will take to accomplish something stand in the way of your doing it. The time will pass anyways; we might just as well put that passing time to the best possible use."

Started Date: 03/January/2009 - 196 lbs
Current Month: July 2009 - 166.5 lbs
WEDDING DATE: 26/JUNE/2010 - I WILL BE A BUFF BRIDE!



Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #4  
Old February 17th, 2009, 04:14 PM
clogger's Avatar

Atkins Phase: OWL Rung 1
 
Join Date: Feb 25, 2008
Location: Wisconsin
Posts: 1,319
Rep Power: 29
clogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond reputeclogger has a reputation beyond repute
Default Re: how do i figure out the percentages???

Yes, those are the numbers for Induction. As you go up through the rungs of OWL your carb percentage will also go up and based on your food choices your protein and/or fat percentages will go down.
__________________
Kristine

Married Female/5'6"/33 yrs old

SW: 249 - 2/24/08
RW: 227 - 12/11/08
CW: 193.1 - 3/3/09 (I'm in ONEderland!!! )
GW: 148 -



Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #5  
Old February 17th, 2009, 05:21 PM
Elizellen's Avatar
Moderator

Atkins Phase: Pre-maintenance
S/C/G Weights: 290/165/130
 
Join Date: Apr 22, 2004
Location: Bournemouth UK
Posts: 14,891
Images: 2
Rep Power: 217
Elizellen has a reputation beyond reputeElizellen has a reputation beyond reputeElizellen has a reputation beyond reputeElizellen has a reputation beyond reputeElizellen has a reputation beyond reputeElizellen has a reputation beyond reputeElizellen has a reputation beyond reputeElizellen has a reputation beyond reputeElizellen has a reputation beyond reputeElizellen has a reputation beyond reputeElizellen has a reputation beyond repute
Default Re: how do i figure out the percentages???

Our protein % of 30% should remain about the same throughout our Atkins journey, and so our fat % reduces as our carb% increases.

I think a final % of 50% fat/30% protein/20% carbs is fairly average for maintenance.
__________________
Wondering how to get 'most' of your net carbs from your induction veggies?
Take a look at the thread from the latest Veggie Challenge to see how others managed it!



Check out our Low Carb Recipes website and add to it!!





F/60 yrs/5ft 5.5"
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Reply

Bookmarks

Tags
figure, percentages???


Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)
 
Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On



All times are GMT -6. The time now is 01:26 AM.


Powered by vBulletin® Version 3.8.2
Copyright ©2000 - 2009, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.3.0
Copyright © 2003-2005, Atkins Diet Bulletin Board. All rights reserved.

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348