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| Thread | Thread Starter | Forum | Replies | Last Post |
| Atkins Diet Menu | Tom | Low Carb Menus | 1 | April 20th, 2009 01:31 AM |
| Extended Induction Menu | bikinidreams | Review My Menu | 1 | April 16th, 2009 10:15 AM |
| Fitday menu Induction day 1. Have I blown it? | UKAmmie | Review My Menu | 5 | January 20th, 2009 03:44 PM |
| Difference Between Induction and Extended Induction? | Arsenic | Atkins Diet (Extended) Induction | 6 | January 18th, 2009 04:22 AM |
| Induction or OWL ~ Opinions Please | Lose to Live | Atkins Diet 14-day Induction | 8 | August 23rd, 2008 03:27 PM |
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#1
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#2
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| You are eating way too little food. You should be eating twice as much as you are. You are also way too low on veggies. You need two cups of salad veggies and one cup of other veggiesevery day. Your fats should make up 65% of your diet. Protein 30% and carbs 5%. I suggest you start using fitday.com and checking your menus there. If you are a woman you should be eating 1500 cals a day. If you are man 1800-2000, maybe even more. I am assuming the pickles are dills without any sugar added. Mount Olive brand is a good one. Sweet pickles are not allowed in Induction. With the amount you are eating you are not getting sufficient nutrients AND you are shutting your own metabolism down, making it even harder to lose weight. |
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#3
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WOW....really? I'm not eating enough? I feel full though, I don't want to start eating more then I was before. The problem is I never ate alot before, just had the wrong things so over the years I gained alot due to bad habits. I have pcos so that's the main problem that hasn't exactly helped me. I didn't realize I was eating so little. I do use fitday everyday to track and check..etc and I know I need to start adding atleast a cup of greens to it but I was never a big salad person. I take a multi vitamin and also green tea and hoodia which are appetite suppresants (and they really work) so I have a ton of energy throughout the day. I do get atleast 1200 calories in a day. I swim daily (will start walking, etc soon).... As far as the pickles, they don't have sugar so I am assuming they are dills. I just ran out so I am not sure of the brand but they are from the kosher aisle and def. no sugar or carbs.. Yesterday my percetages on fit day were: Fat( 62%) Carbs( 7%) Protein( 31%) Alcohol( 0%) I thought I was doing ok, I just finished week 1 of induction and I am down 9 pounds (plan on staying until the end of may). I am a 25 year old female- starting weight was 249.5, now 240.7. Thanks for all your help! ALL ADVICE WELCOME! |
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#4
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| The menu you posted there did not look like over 1200 calories. (but sometimes hard to say
__________________ Journal: Living and Learning Startdate: November 18, 2007. Female 5'2" November 2009 Challenges Push-ups 240/300 Abs: 1250/1500 Squats 1050/1200 Strength: 800/900 minutes Running: 68/75 kilometers Strength challenge ![]() ![]() |
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#5
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| Thanks...it's hard with this schedule as my morning is at noon and I don't go to work until 5 pm, then get home at 4 and go to sleep. How would you set it up on this schedule? If it's any better, I do spread it out so for example, for breakfast, I'll have water and the boiled egg, radishes and then pick a little bacon or something. It's really not all at once. |
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