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| Thread | Thread Starter | Forum | Replies | Last Post |
| Starting Atkins - Please review my weekly Menu | buckeejit | Review My Menu | 10 | August 16th, 2009 11:08 AM |
| PLease review my menu | Nadoushi | Review My Menu | 4 | June 17th, 2009 08:34 AM |
| Planning to restart, after messing up for a while- review my menu pls | jmacguff | Review My Menu | 4 | May 27th, 2009 05:28 PM |
| please review my menu...too much protein??? | keriann_forgoodthistime | Review My Menu | 3 | April 9th, 2009 09:33 AM |
| Menu review | ariesgurl | Atkins Diet 14-day Induction | 6 | April 1st, 2009 06:28 PM |
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#2
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How much food is in that menu? How many calories? Some people tend to undereat either because they have the "dieting mentality" or because of the appetite suppressant effect of ketosis. You could use a few more veggies there.
__________________ "The truth is that temptation lurks everywhere, unless you deny yourself a social and working life and the attendant pleasures of eating out. I believe that the best way to overcome temptation is not with willpower, which is so often in short supply, but with our brain power, a potentially unlimited resource. Imagine that you're doing great, losing weight, feeling better than ever, thrilled with yourself, hearing compliments from friends and acquaintances---and then it happens! Despite all your good intentions, you're mightily tempted by a food you're not supposed to have. What to do? I'll tell you this: You'd better have a strategy ready!" (Dr. Atkins' New Diet Revolution, Chapter 19) |
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#3
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| Its roughly 1980 calories. It breaks down to 63% fat, 36% protein, and 3% carbs. Also, I was trying to stay within the three cups rule for veggies. I think i did miss is by half a cup though now that I'm looking at it. Will have to be more aware. |
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#5
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#7
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| Quote: A note about your entries. When you enter, "Broccoli, cooked", in FitDay, FitDay assumes you cook the broccoli exactly the same way they did. It is more accurate if you enter all vegetables raw (or frozen or canned) and enter separately the ingredients you used in cooking (2 tbsp of olive oil, I believe). Same for meats --- it's better to enter them raw. How is your water intake (in oz)? I don't think so. What is your current weight?
__________________ "The truth is that temptation lurks everywhere, unless you deny yourself a social and working life and the attendant pleasures of eating out. I believe that the best way to overcome temptation is not with willpower, which is so often in short supply, but with our brain power, a potentially unlimited resource. Imagine that you're doing great, losing weight, feeling better than ever, thrilled with yourself, hearing compliments from friends and acquaintances---and then it happens! Despite all your good intentions, you're mightily tempted by a food you're not supposed to have. What to do? I'll tell you this: You'd better have a strategy ready!" (Dr. Atkins' New Diet Revolution, Chapter 19) |
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