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| Thread | Thread Starter | Forum | Replies | Last Post |
| Second time around...kinda | Sera | Second Time Around Club | 4 | September 22nd, 2009 09:53 PM |
| Some advice please | 2ndgoround | Main Atkins Diet Forum | 7 | August 26th, 2009 02:02 PM |
| I am back for the last time!! | wackielady | THE SPOTLIGHT INTRODUCE YOURSELF | 4 | January 4th, 2009 02:14 PM |
| second time, kinda? did I even really do the first is really the thought... | geogirl | Second Time Around Club | 7 | October 20th, 2008 05:07 AM |
| harder the second time? | steady as she goes | Second Time Around Club | 11 | August 3rd, 2008 04:11 PM |
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#2
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| Hi Dana, Welcome back to ADBB !!! I had to laugh while reading your post. We are in opposite circumstances. The first time I lost, I was driving all day, now I'm retired and can cook for myself everyday. So this one is fairly easy for me. First off, get yourself a small personal cooler you can set on the seat next to you. Don't be tempted to get too small, you need it big enough for water bottles and a few plastic containers. I would fill 1/2 dozen water bottles with ice, top off with water, and used that to cool the ice chest and have my drinking water available. Then some plastic containers so you can have ..... hard boiled eggs deviled eggs, ham roll ups chicken drumsticks celery sticks tuna fish salad chicken salad egg salad roast beef salad roast beef slices with cheese mozzarella sticks slices of cucumbers w/lime juice & chili powder jicama slices radishes And if you MUST stop at a drive through, I would usually choose a hamburger, no lettuce or sauce, wrapped in lettuce leaves. Hope this gets the ideas flowing for you.
__________________ ![]() November '09 Challenges ABS Challenge - 500 Pump Up those Pecs - 300 Squat Challenge - 1000 Stability Ball - 200 minutes Water Challenge - 100 oz daily I Weigh on Mondays ONLY! ![]() re-started 10/12/09 -F/55/5'9" -(265)252/238.5/170 Goals 240 (nice round number)-Yippee 238.5 on 11-16-09 226 (where I was when I fell off the wagon) - 210 (another round number) - 199 (Onedurland!!!) - |
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| also no sugar dill pickles, sweet pepper slices, cucumbers, deviled eggs, mayo for "on the spot" tuna salad |
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#4
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| Wow, thanks for the quick response!! It is funny we are in opposite situations. I didn't have so many problems getting started when I was eating at home. I do have some questions for you about the things you listed. First thing, are these all good things for induction? That's when I'm having my main problem, induction. Once I can figure out what to eat for the first 2 weeks while one the road, I will be fine. Next question, is the lunch meat you are talking about the deli kind? I thought we weren't supposed to have deli meat? I could be wrong, but I thought I read that somewhere. Do you make the chicken salad yourself? I can make egg salad, but not chicken salad LOL. Also, did you ever make anything at home that you can just grab quick. Heat and eat kind of thing? I do stop home, but I never have enough time to cook anything right then. Oh, one last thing before I forget, did you ever find it hard to workout or get in any exercise? I don't know what it is about driving that makes you more tired than anything, ya know? Thanks again for the ideas, they really help! Chinadoll - Thanks for the response also, but I don't understand what you meant. Did you mean the things you listed are not acceptable? Sorry for not |
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#5
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| Absolutely all induction friendly. And all made at home. The only mention of "lunch meat" was the ham and roast beef. I have found that I can find "quality" in both, and if I fib and tell the deli clerk I have allergies, can I look at the labels, they are happy to help. I'm careful to avoid added sugars (common in ham) and of course too many other additives. But usually I cook up a ham or roast in the oven, and I have an inexpensive meat slicer, I slice my own. The chicken and roast beef salads are easy too. Throw you cooked meat in a food processor, pulse for a few seconds until ground. Then add what you like... spring onion greens, celery, seasonings, mayonnaise, etc.. The grab quick stuff, I love quiches. Fast to make, cut up in serving sizes, throw into baggies. I just finishes off my asparagus quiche... yum. Lot's of them posted on Linda's site. But most of the time I improvise based on what's in refrigerator. Oh yes, being tired from driving. Absolutely. I would stop at rest stops or even store parking lots and walk laps around the parking area, every hour or so. Got the blood flowing, and got me some fresh air, along with convenient bathrooms for all that water we are drinking. Of course, in bad weather it was harder. So my local super Walmart or Home depot worked. A couple laps around the store (inside of course), and never once was asked if I needed help finding something .Remember the 7P's...... Prior Proper Planning Prevents Piss Poor Performance Good luck
__________________ ![]() November '09 Challenges ABS Challenge - 500 Pump Up those Pecs - 300 Squat Challenge - 1000 Stability Ball - 200 minutes Water Challenge - 100 oz daily I Weigh on Mondays ONLY! ![]() re-started 10/12/09 -F/55/5'9" -(265)252/238.5/170 Goals 240 (nice round number)-Yippee 238.5 on 11-16-09 226 (where I was when I fell off the wagon) - 210 (another round number) - 199 (Onedurland!!!) - |
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#6
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| WOW, that's great stuff. As soon as I'm home for a while, I'll go shopping and get myself all setup. I'm really mad at myself for letting this happen. I loved being able to fit into ALL of my jeans. Now I'm down to about 2 or 3. I just have to get going and get on track. That, I think, is the hardest part. Getting started. Thanks again for all the advice. I will certainly use it!! Dana |
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