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  • Dom's cheesecake pudding

    I hope it's ok with Dom that I am posting this over here! I absolutely LOVE this stuff!

    8 oz heavy whipping cream
    8 oz cream cheese - softened
    8 oz sour cream
    1/2 cup splenda
    1 tsp vanilla

    Whip the heavy cream until stiff peaks form. Set asside
    Mix the rest of the ingredients until smooth. Fold in the whipped cream.

    This makes 12 servings (divide equally between 12 foil muffin cups or 12 fluted glasses) @ >3 g. carbs per serving.

    Good right out of the bowl, very good chilled, and I'm testing freezing it right now...

    You can add a few sliced strawberries or some blackberries or blueberries on top (add the carbs).

    Enjoy!

  • #2
    Yum, to decadent to be diet.



    41 pounds down and counting

    If you don't know where you are going, you will wind up somewhere else. - Yogi Berra

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    • #3
      This is the best cheesecake recipe I've tried I have been making copies of your recipe for my co-workers who are also on low-carbs diet. Hopefully, they will enjoy it as much as I have :P :P
      jmilopez http://home.new.rr.com/kitanniweb/atkins/1.gif

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      • #4
        wow! i tried this last night....great! thanks! i can't wait to share with my friends on atkins. awesome recipe Dom!

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        • #5
          How well did it freeze?



          41 pounds down and counting

          If you don't know where you are going, you will wind up somewhere else. - Yogi Berra

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          • #6
            my fiancee, college roomie and i finished it all between the three of us so i don't know it was really that good! :P

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            • #7
              Dom's cheesecake pudding

              Just tried this last night. WOW IS IT WONDERFUL!!! Thanks so much for posting this delicious recipe!

              Lucinda
              144/131/120
              Started: 5/1/03


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              • #8
                I made this for a birthday party so I could have a "treat" without the cheat!

                It was great!
                Kristi

                209.6/206.8/145 lbs
                Restart induction after medical problems 12/27/03
                Start date 6/1/03
                Finished 1st 5K walk!!!! 9/25/03

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                • #9
                  good

                  I made this recipe last night because I have a thing for cheesecake and wanted to try something a little different. This was good and I recommend everyone that like cheesecake tries it.


                  Thanks
                  James
                  240 / 149.8 / 150ish Made Goal
                  25.3% BF / 15% BF



                  http://lizardcorner.tripod.com/thesi...ade/index.html

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                  • #10
                    My sister and I made these the other night and we loved them. My sister has done so well on the Atkins way of eating that she has encourged me and my husband to do this as well. This is a great recipe for those who love cheesecake like me. :P

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                    • #11
                      Now, if you lick it off the spatula, the carbs don't count RIGHT??? :twisted:

                      That stuff is awesome!! I was feeling all sorry for myself today because my family is going to be eating watermelon and it is one of my favorites so I made this for me.
                      210/180/150

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                      • #12
                        [color=blue][/colo


                        there is a dessert made with pudding

                        1-80z cool whip
                        3/4 box of fat free -sugar free pudding
                        add to cool whip and let set in ref until powder dissolves :P
                        i would like some breakfast ideas that are not egg or bacon

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                        • #13
                          Originally posted by DeniseS
                          Now, if you lick it off the spatula, the carbs don't count RIGHT??? :twisted:

                          I sure hope so.

                          I just whipped up a batch of this and put it into 12 muffin cups and threw it in my freezer. Now it's there if I ever feel like I'm going to fall off the wagon, or if company comes over and I need to have a special treat.

                          The spatula tasted delicious and I did count a carb for it.
                          ** Restarted 11/15/2005 **
                          320/293/140
                          My First Success With Atkins (70 lbs):

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                          • #14
                            One word: YUMMMMMYYYY! This is so good, I had a BBQ on saturday and it was a hit, I had no vanilla so i used cherry Atkins syrup and it is delicious, it tastes like cherry cheesecake
                            "NOTHING TASTES AS GOOD AS THIN FEELS" :Tigger 10/10/04

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                            • #15
                              Fancier cheesecake

                              I tried this recipe too, and it is delicious! Next time, I plan to try to load the mixture into a Spritz cookie gun, and then swirl it into the muffin liners to give it an even prettier touch. And, I froze mine as well, and I actually like it better frozen! (Plus, it takes longer to eat that way, thereby making it last longer!)

                              Thanks for sharing this recipe!

                              Donna

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