Tweet
First you will need a muffin pan. Fry sausage and place crumbled pieces in bottom of muffin pan. Then wrap a piece of raw bacon(will cook when baked) around edge of each. Next crack an egg into each, and bake at 350 till egg looks almost cooked.
Top with cheese and cook till melted. Let them cool and pop out. I found this on the old board, but have not looked to see if posted here. If it looks like another's then I am giving credit to the any unknown.
They keep great in the fridge nd warm up great. Easy to pop into a baggie for breakfast at work. I have thought of adding cream cheese to egg and mix up with a lil fax seed then pour that over (idea taken from mock danish but no sugar). that is my next step to see if it comes out like a faux inside out meat bisciut. I will keep yas posted.
Hope you like it!!!
Top with cheese and cook till melted. Let them cool and pop out. I found this on the old board, but have not looked to see if posted here. If it looks like another's then I am giving credit to the any unknown.
They keep great in the fridge nd warm up great. Easy to pop into a baggie for breakfast at work. I have thought of adding cream cheese to egg and mix up with a lil fax seed then pour that over (idea taken from mock danish but no sugar). that is my next step to see if it comes out like a faux inside out meat bisciut. I will keep yas posted.
Hope you like it!!!
Comment