Induction Friendly Recipe from the Washington Post:
Indoor-Smoked Salmon Recipe Details | Recipe database | washingtonpost.com
Induction Friendly Recipe from the Washington Post:
Indoor-Smoked Salmon Recipe Details | Recipe database | washingtonpost.com
~Megs~
242/141/124-126
dress size 26/10/8
5'4", Female, May 2, 2003
My blog:
http://mformiscellaneous.blogspot.com/
"At a dinner party one should eat wisely but not too well, and talk well but not too wisely."--W. Somerset Maugham
LOL, Megs, This looks good but I have been doing the lazy way---add a few drops of Wright's liquid smoke ( it is just Hickory smoked water-no soy and other junk) and I stuff it with cream cheese for a little extra richness. Then bake at 350 for 15-20 mins.
Jill
Back in ONEderland as of 7/27/2020!![]()
I was No longer OBESE. Just Overweight. I want to be back there again and am on my way. Last time I went from 300 to 189.
Current: 253.6/191.8/169 or a size 10 is the GOAL
Don't trade what you want MOST for what you want right now.
Daily Checklist: 88 oz water daily - 90% of carbs from veggies - honoring dairy limits - weight work - cardio
I've never tried to indoor smoke any food---on purpose that is.
I usually do it outdoor in my grill during the summer. But for anyone adventurous enough, it might be worth trying.
~Megs~
242/141/124-126
dress size 26/10/8
5'4", Female, May 2, 2003
My blog:
http://mformiscellaneous.blogspot.com/
"At a dinner party one should eat wisely but not too well, and talk well but not too wisely."--W. Somerset Maugham
Well there is no actual smoke but the Wrights gives it a smoky taste.
Jill
Back in ONEderland as of 7/27/2020!![]()
I was No longer OBESE. Just Overweight. I want to be back there again and am on my way. Last time I went from 300 to 189.
Current: 253.6/191.8/169 or a size 10 is the GOAL
Don't trade what you want MOST for what you want right now.
Daily Checklist: 88 oz water daily - 90% of carbs from veggies - honoring dairy limits - weight work - cardio
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