Bouranee Baunjan (Eggplant with Yogurt Sauce)

[higgies]

I had this at an Afghan restaurant recently. It was sooo good! You can skip the yogurt sauce as it really doesn't need it, I figure that'd make it easier to make at home.

http://fooddownunder.com/cgi-bin/recipe.cgi?r=32424

[changing]

Wow, this one looks like a real keeper.

I'm even going to try making some yogurt sauce (I love my yogurt). Thanks!

[HeidiE]

OMG this is some of the sexiest food (whoops I slipped a dirty word and had to edit!! ) I have ever eaten!!!! it is easy to make!!! Yummmmm I have not thought of this in ages!!! if I was not going in an entirely different direction (Thai food) this evening ..this is where I would have gone...thanks for bringing this wonderful dish up!!! I love when I forget about a food and rediscover it

awesome dish !!!! OOOXXXX