Wasabi Mash

[MGrace]

So after finishing off my sashimi, i had a bit of wasabi left (amazingly) and unable to bear the thought of just throwing it away in all of its green glory, i mashed it into some steamed cauliflower with salt and a dab of butter. Very awesome.

[dream]

That sounds great - wasabi is a favorite thing of mine. I've been buying the wasabi mayo for my burgers.

[MissyMiss]

Great idea!

Dream, where you do you get your wasabi mayo?? That sounds right up my alley!

[dream]

Originally Posted by MissyMiss

Great idea!

Dream, where you do you get your wasabi mayo?? That sounds right up my alley!

I usually get it at Trader Joe's. All the ingredients are even induction legal and it's so good!

I've seen it at Walmart too (different brand, can't remember what they carry).. but it's not quite as good. And I don't remember if I checked the ingredients on that one.

[Miss Phode]

I miss Trader Joes wasabi mayo. I don't live anywhere near a trader joes anymore.

[dream]

I was having withdrawal for a while. They stopped selling it. Ack!! Now it's back though so I pick up 3 or 4 jars at a time. I wish there was one closer to me, I have to drive 30 minutes to get there.

[Oh.2.B.Fit]

OMG, we are going to drive like a MILLION miles to Trader Joes just to get that!!! lol

[Grant]

I was thinking about making wasabi from scratch as I heard that it was really good that way, first I looked for carb information carb-counter.org it says that one cup raw uncooked wasabi has 15.74 net carbs!

Good grief, I think wasabi paste made from real wasabi is pretty uncommon, mostly it's made with horsradish. Thats probably a good thing!

[sledge30]

How much heat does it have?

[*Emma*]

whats wasabi?