Can You Say CARNIVORE?

[timbrewolf1]

My name is Timbre' Wolf.

In retrospect I had two transformative and transcendent experiences in the mid 90's. I was invited through a dream to a Native American sweat lodge and I met Ray Audette (Neanderthin) if only by phone and snail mail.

I can't even remember now when I made my first batch of pemmican but I'm getting quite good at it and my lady will typically eat most of it before it cools and hardens. What a wonderful partner for a (primarily) carnivore.

I found the work of Atkins later. It gave me more medical information on the low-carb diet although Audette's theoretical reasoning was very, very motivating.

I have fallen off of the wagon, as they say, but am looking forward to re-entering the world of benign dietary ketosis!

Here's to ya :::he holds up a shot glass full of safflower oil::::glug, glug

-~wolf

[liv]

I have never had pemmican. I would love to try it though. You drink saffron oil?

[timbrewolf1]

I drink SAFFLOWER oil as part of my weight loss program in the the beginning. Depending upon the type of safflower used you get either oleic or linoleic acid, an omega-6 fatty acid that throws body fat overboard like so many ancestors throwing tea off a boat in Boston harbor. The oleic kind is one of the components that was in "Lorenzo's Oil" (a proven deterant in the development of ADL).

Liv, I hope to have commercially available pemmican ready in a couple of months. If you'll remind me I'll send you some to try.