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| Thread | Thread Starter | Forum | Replies | Last Post |
| Got off the train for a month, bout to hop back on | edman09 | THE SPOTLIGHT INTRODUCE YOURSELF | 2 | January 14th, 2009 05:18 PM |
| Got my butt back here again. | hey_nelson | Century Club (100+) | 9 | December 4th, 2008 12:12 AM |
| I'm back and not proud! | owl48 | Second Time Around Club | 15 | September 27th, 2008 04:37 AM |
| BACON mayonnaise?? | steady as she goes | Food and Cooking Chat | 0 | September 23rd, 2008 06:11 PM |
| Back in town after a long time | illy | Second Time Around Club | 9 | June 18th, 2008 05:00 PM |
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#1
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__________________ Laura 39, 5'7" I started Atkins because I LOVE bacon First time 2002: 145/130 -- reached goal in 6 weeks, generally maintained for 2 years, then dove back into carbs 2nd time started June 2009: 183/180/135 |
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#2
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| Welcome back Laura. Looks like you are off to a good start. I love bacon too. |
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#3
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| Baconator - that is the Wendy thing, is it? I actually never tried one. Maybe I'll make a revolution roll and try one. Welcome Laura.
__________________ Journal: Living and Learning Startdate: November 18, 2007. Female 5'2" November 2009 Challenges Push-ups 320/300 Abs: 1450/1500 Squats 1050/1200 Strength: 840/900 minutes Running: 78/75 kilometers 2 Years on Atkins ![]() |
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#4
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| Welcome back to Atkins Laura and to the ADBB! You did it before... and maintained for a good long while... you'll do it again, I'm willing to bet. I'd also put my money on your sticking with it for the duration! Happy losing!
__________________ Before and after: ![]() ************************************************* ![]() PLEDGING FLIGHTS Completed: 1st set of buildings and mountains (Everest twice); Tower Masts & Chimneys; More virtual buildings; Challenger's Choice x 2 (volcanos and mountains on Mars) Currently re-climbing Mont Blanc: 1575/2028 Start 10 Jan 2005. Maintenance since Aug. 2005. F/55yrs/5'.4" SW:77.7 LW:56.5 CW:60.1 GW:57.7 (kilos) gone just beyond my buffer zone lately. Grrrr! Working on it. |
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#5
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| Hey Laura Congratulations on starting! I am starting tomorrow, we have similar stats! i did this last year and went from 230 to 180 haven't gained any back now i'm starting at 180 and want to get down to 140/145 ish i'm 6'0" tall and hopefully this will put me into a size 6! I wish you the best of luck!!!! We can be buddies!!!!! You can do this! -iwillbethin29 |
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#6
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| welcome back -- make sure the bacon you eat isn't sugar cured or has nitrates! Good luck to you again...check the STAC (Second Time Around Club) for additional support. Here is some info to refresh your memory. We follow the 2002 edition of Dr Atkins New Diet Revolution (DANDR) - reading the book will give you all the information you need plus will explain the science and reasoning behind each step of the plan. Starting this plan without reading the book would be like taking a test without ever reading the material – it doesn’t make sense to not give yourself the best possible chance of succeeding. If you can't find a copy locally www.half.com and www.Amazon.com have them pretty inexpensively – mine was under $5.00 with shipping. Exercise is not an option – it is mandatory ….. don’t say you can’t - start today! Most of us aren’t active before Atkins – but once you get going you’ll find it’s so easy to carve out some time each day to walk, run, swim find something you like and just do it! Atkins bars and shakes are NOT acceptable during induction – they are made with non-induction ingredients and cause stalling in many people – you can use them further up the Rungs but not to begin with. Also remember - if it’s not on the acceptable food list – it doesn’t go in your mouth! Here is a thread that will give you loads of information to be able to follow the plan correctly. (BEFORE you begin the Atkins Nutritional Approach...)http://www.atkinsdietbulletinboard.c...-approach.html (BEFORE you begin the Atkins Nutritional Approach...) Here is a little more information you'll need: Recipe Sites http://www.genaw.com/lowcarb/menus.html (Never ending induction recipes)(Never ending induction recipes)http://www.atkinsdietbulletinboard.com/forums/atkins-diet-14-day-induction/58513-never-ending-induction-recipes.html (Induction Recipe Basics--More recipes added)(Induction Recipe Basics--More recipes added)http://www.atkinsdietbulletinboard.com/forums/atkins-diet-14-day-induction/6807-induction-recipe-basics-more-recipes-added.html http://www.sugarfreesheila.com/RecipesPage.html www.fitday.com get a free membership and track your daily food intake. Track NET CARBS daily … and also use the journal, for your daily moods, etc….it’s a great tool to help you. Drink a minimum of 64 ounces of water each day, including: Filtered water Mineral water Spring water Tap water Crystal Lite, sugar free drinks of any kind are not acceptable – PURE water is the only thing that count toward your daily water intake. After your 64 ounces you can have the following: Clear broth/bouillon (not all brands; read the label) Club soda Cream, heavy or light (limit to two to three Tablespoons a day; note carb content) Decaffeinated coffee or tea* Diet soda made with sucralose (Splenda); be sure to count the carbs (causes weight stall in many people) Essence-flavored seltzer (must say "no calories" and should not contain aspartame) Herb tea (without barley or any fruit sugar added) Lemon juice or lime juice (note that each contains 2.8 grams carbohydrate per ounce); limit to two to three Tablespoons *Excessive caffeine may cause unstable blood sugar and should be avoided by those who suspect they are caffeine dependent. Everyone should try to avoid caffeine. Grain beverages (coffee substitutes) are not allowed. Alcoholic beverages are also not permitted during Induction; those low in carbohydrates are an option, in moderation, in later phases Good luck on your journey.
__________________ Carole ![]() ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ NOVEMBER CHALLENGES Abs 350/400 crunches squats 350/500 strength 350/500 minutes water 100 oz daily Read The Book Challenge (finished) 6th Semi-Annual Veggie Challenge (finished) OCTOBER AWARDS ![]() ![]() |
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#7
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| iwillbethin29 - how did you do it! 230 to 180. That is a dream of mine (of course this time starting I am far above 230). I too am in Arizona. Thanks for the note of inspiration. |
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#8
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| This is a title for me about 12 years ago I started Atkins for the ?????? number of times. I didn't want to be hungry and thought if I could eat all I wanted of certain things I could do it. So the first week I did at least a pound of bacon a day if not more. But it was a start for me. Others had a lot to say how that could not work but after 1 year of staying right with it I had taken off 100 Pounds , Most of the time could not go over 20 carbs. or I would not lose. You know how it goes after 2 more kids, not exercising and eating I had gained 64 pounds. Of which today I am down 19.5 of that and have only 44.5 to lose. I know I can do it because I have done it before.![]() Low Carb has come along way since 12 years ago. Even farther since the first time I started it 34 years ago. |
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#9
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| Yep. Those are my numbers exactly. I'm hoping to get from 230 to 180. I wear a size 10 at 180 and that's comfortable for me. I'm a retread, for about the 15th time. Wish me luck. Peace, carrie |
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