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#1
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#3
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| Hi, Lynne, Nice to know your name, although DesertThorn is a beautiful handle. I think of all the gorgeous desert flowers blooming. Here's a link to what I "see" when I read it. A desert garden Have you tried the fruit flavored herbal teas? I get one called Perfect Peach, and it really does taste like peaches! It has 0 grams of carbs. I'm low on the water today, too... so am going to go pour a big glass right now. Rain and wind is a very good reason to not get out and walk. Maybe the sun will shine tomorrow. Good luck. I KNOW how hard it is to get back into induction when you've been off. It seems like everything in you rebels against doing it again! |
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#4
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| Tellin me it's hard, but I'm determined. I have some mango/something white tea that I like, but I just don't know what it will taste like with coconut oil floating on top. LOL |
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#5
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| Quote:
Let us know how it turns out. Mine vanilla chai tea with cream and coconut oil was pretty good. I think the cream made the difference. |
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#6
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| Congrats on going back to induction Lynne. It's hard for me to suck down all that water too, but I am trying (glug, glug, glug) Proud of ya! (((Big Hugs))) Sandy Last edited by Mom2Boxer; March 16th, 2009 at 02:23 PM. |
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#7
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| Good luck Lynne! As Kass said the first 3 days are the hardest. Keep us posted!
__________________ "You always had it. You always had the power."~~ Glinda the Good Witch Glenda F/5'10/47 261/xxx/160 ![]() ![]() ![]() MY JOURNAL "I believe that the best way to overcome temptation is not with willpower, which is so often in short supply, but with our brain power, a potentially unlimited resourse." ~~Dr. Atkins "Do nothing and nothing gets done. Do something and many things are placed in motion. Regardless of what you are doing in life, you need to take action. Do something every day to put your plan in motion." |
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#8
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| Oh shoot, again, I'm short on water and its about bedtime. Do you think I can get 5 glasses of water in the next 2 hours. ? Well, other than the water.... I had an egg nog for breakfast Leftover Fiesta bowl for lunch and Burger/Cabbage and Cheese for dinner. The Fiesta bowl is really great to have when your busy. Last week I fried up a lot of ground beef, divided it into servings and with one I made a Fiesta bowl. When I reheated the beef, I added taco seasoning, then in a bowl I just made a taco salad with lettuce, tomato, cheese, onion, avocado, and sour cream and salsa. Sounds like a lot but it wasn't at all. Were having a windstorm so I didn't get out to walk, but I did my WATP tape for 1 mile. Water, Water, Water, |
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#9
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| The Fiesta bowl sounds great! I have been making taco salad once a week, and using the leftover meat in mini-taco salads (without the avocado and olives). It's one of the tastiest, most satisfying, quick-put-together mini meals I've found. I like the name Fiesta Bowl better! |
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#10
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| Linda does the same with hamburger, She calls it Burger in a Bowl and adds HOT TOPPINGS: Sautéed onions Sautéed bell peppers Sautéed mushrooms Bacon, cooked and crumbled Mushroom Sauce Sautéed zucchini Sautéed shredded cabbage CHEESES: Cheddar Deluxe American Swiss Pepper-Jack Monterey Jack Mozzarella Colby Smoked cheeses Etc., etc., etc. COLD TOPPINGS: Raw onions, chopped Pickles, sweet or dill Relish, sweet or dill Ketchup Mustard Mayonnaise Lettuce Tomatoes, chopped Coleslaw Ranch dressing Creamy BBQ Sauce Thousand island dressing Freezer Coleslaw Mustard Slaw Salsa Olives Barbecue sauce Hot peppers Guacamole Red Enchilada Sauce Steak sauce Roasted red peppers, chopped or sliced Roasted green chiles, chopped Dijon mustard Creamy Horseradish Sauce French Onion Dip Salsa verde Chipotle Mayo Creamy Jalapeño Sauce Onion Relish Outback Onion Sauce BBQ Bacon Ranch Dressing Chipotle Ranch Dressing Creamy Russian Dressing Green onions, chopped Coney Island Chili |
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